Korean food courts are awesome! There's so many different types of food to try for cheap prices and they give heaping portions. Like you said, the huge chinese dumplings are great. Be sure to try the red bean buns there too. And I always eat at the japanese booth across from this one. I get the sashimi salad over rice. It's one of the best. My parents usually get the tonkatsu at the center booth. They give especially large portions.

Yeah, I feel like Koreans and Mexicans share similar tastebuds. But to be honest, I'm a little hesitant about trying it out. What spicy Korean bbq are you talking about? In terms of meat or marinade? And how was the kimchi? Kimchi is definitely important.

The same goes for Koreans and Argentinians. You need to try kalbi short ribs with chimichurri sauce. The results are mindblowing.

Madangkooksoo is a great place for knife cut noodles and delicious kimchi, perfect for lunch. Hanbat is good for sullongtang as someone else said before. I usually go to Seoul Garden for Korean bbq.

The food court in the Korean Plaza has a japanese food booth that serves a type of sashimi salad over rice. There's a lot of vegetables and sashimi is pretty healthy.