Location:
Toronto
Profile
Best meal I ever ate:
Dinner at Whistler's Wine Festival Cornucopia--braised Kobe shortrib with a touch of foie gras...melt..in..your mouth!
My current drink of choice:
Favourite Wine--Amarone; favourite cocktail Raspberry Cobbler martinis at Bellagio's Baccarat Bar
My "Go-to" dinner party dish:
my made from scratch, no lady fingers, tiramisu
My favorite comfort food:
dumplings in broth or any saucy topping on rice dish
My top 5 favorite restaurants:
Pastis NYC, Ambrai Udaipur, Lee Toronto, Guu, Rangoli
My most tattered cookbooks:
Barefoot Contessa--great scone and chocolate cake recipe--not mixed together of course
