chefhound's Profile

Type

Masterchef July 29 2015 spoilers galore

Jul 29, 2015 by Firegoat in Food Media & News

6

Masterchef U.S. 7-22-2015 spoilers

Jul 23, 2015 by Firegoat in Food Media & News

9

NBC's Food Fighters?

Jul 23, 2014 by jbsiegel in Food Media & News

40

What's the best thing to make with a sous vide machine?

Jul 24, 2015 by Vinnie Vidimangi in Home Cooking

17

Making yogurt without using commercial yogurt or starter

Oct 08, 2006 by Sherri in Home Cooking

179

Too much sugar in dessert recipes

Jun 30, 2015 by toopie28 in Home Cooking

35

Masterchef USA 7-8-15 spoilers

Jul 08, 2015 by Firegoat in Food Media & News

15

Master chef 7/15/15 *spoiler*

Jul 15, 2015 by madeliner in Food Media & News

10

What's your impression of sous vide? I discovered it recently and am curious to see what people think about it

Jul 07, 2015 by jonfields in Home Cooking

36

What cookbooks have you bought lately, or are you lusting after? Happy hurry up and be Spring already, April 201...

Apr 01, 2015 by buttertart in Home Cooking

587

Butter mochi

Jun 08, 2012 by Monica in Home Cooking

15

Masterchef returns with new judge

May 21, 2015 by Firegoat in Food Media & News

178

Sous Vide cooking...are you on board?

May 30, 2015 by divinebaboon in Home Cooking

113

Does Splendido only have multi-course fixed menus now?

Feb 21, 2014 by jjmellon in Ontario (inc. Toronto)

135

What cookbooks have you bought lately, or are you lusting after? Happy Spring has finally sprung, May 2015 editi...

May 02, 2015 by buttertart in Home Cooking

521

Anyone watching Chopped All-Stars?

May 05, 2015 by chefhound in Food Media & News

29

What are you baking these days? April showers...bring May flours ;-) May 2015 edition! [OLD]

May 02, 2015 by buttertart in Home Cooking

544

Does anyone know where to buy these kimchi containers in Toronto?

May 07, 2015 by chefhound in Ontario (inc. Toronto)

17

ISO: Small or Pee Wee Sized Eggs

May 21, 2015 by uberathlete in Ontario (inc. Toronto)

6

A Faster Chowhound: Pagination for Longer Threads

Dec 17, 2014 by patsully in Site Talk

469

What are you baking these days? Happy winter's almost over, I hope, March 2015 edition! [old]

Mar 01, 2015 by buttertart in Home Cooking

556

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

403

Looking for Viili or Matsoni yogurt starter

Nov 25, 2014 by HungryAsian in Ontario (inc. Toronto)

8

What are you baking these days? Happy Spring better get here soon, April 2015 edition! [Old]

Apr 01, 2015 by buttertart in Home Cooking

260

What happened to the programming on Food Network Canada?

Sep 22, 2012 by DreamingHill in Food Media & News

37