Log In / Sign Up

Kris in Beijing's Profile

Title, Date, Author
Replies
Last Reply

A no-kids restaurant in Alexandria, VA

Apr 24, 2013 by Just Visiting in Food Media & News

102
Jun 06, 2013

When do you correct incorrect pronunciation?

Apr 28, 2013 by fldhkybnva in Not About Food

351
Jun 08, 2013

The secret is...nutmeg!

May 02, 2013 by Kris in Beijing in Home Cooking

79
May 17, 2013

I have a REALLY picky 2 year old..

May 01, 2013 by countrygal90 in Home Cooking

228
May 06, 2013

What do you put on your fried chicken?

Apr 30, 2013 by fldhkybnva in General Topics

75
May 11, 2013

Help identify old cooking show

Aug 01, 2009 by chowguest in Food Media & News

102
May 17, 2013

What's your favorite cooking show/s and why?

Apr 26, 2013 by natewrites in Food Media & News

17
Apr 30, 2013

Bamix Professional Immersion Blender

Apr 28, 2013 by Ucdavis in Cookware

3
Apr 29, 2013

Small outdoor propane burner

Apr 29, 2013 by andabien in Cookware

12
Apr 30, 2013

Managed Expectations--where do you fall?

Apr 26, 2013 by chowser in Not About Food

31
May 04, 2013

Please don't hate me but I need opinions on Lucky Charms knock-offs

Apr 28, 2013 by NotLucky in General Topics

11
Apr 30, 2013

What makes a good Mandoline?

Apr 27, 2013 by ukjason in Cookware

6
Apr 29, 2013

Forecasting about the Recommend feature

Apr 27, 2013 by Kris in Beijing in Site Talk

13
Apr 28, 2013

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

84
Apr 30, 2013

Lasagna Emergency - Please Help Dry It Out!

Apr 28, 2013 by soypower in Home Cooking

10
May 02, 2013

Related Posts

Apr 28, 2013 by peregrine in Site Talk

9
Apr 29, 2013

Food aversion - ALL in our heads?

Apr 28, 2013 by montrealeater in General Topics

54
May 04, 2013

Favorite egg preparations for breakfast

Apr 27, 2013 by foiegras in Home Cooking

101
May 10, 2013

Whole Wheat Pasta: What kind of sauce do you like to serve it w/?

Apr 27, 2013 by Chinon00 in General Topics

12
Apr 30, 2013

Are we fat because we eat too much crap or just eat too much?

Apr 25, 2013 by JuniorBalloon in General Topics

413
Apr 28, 2013

What the heck is this?

Apr 25, 2013 by SimonSaysWoof in General Topics

32
May 06, 2013

FlavorPrint? What's yours? What do you think of this idea?

Apr 26, 2013 by Kris in Beijing in General Topics

3
Apr 27, 2013

Buffet Restaurants are not all bad, are they?

Apr 25, 2013 by benkar in Washington DC & Baltimore

33
May 08, 2013

Where did the worms come from, and other composting ruminations

Apr 11, 2013 by coll in Gardening

17
Jun 14, 2013

Soup for a new Mama

Apr 24, 2013 by linzandchris in Home Cooking

37
Apr 26, 2013