Kris in Beijing's Profile

Does anyone else watch "Master Chef UK, The Professionals" on BBC-America?

Jul 28, 2013 by Caroline1 in Food Media & News

133
Nov 17, 2013

"Start a new discussion" box mistaken for search functionality

Jul 02, 2013 by kathryn in Site Talk

16
Nov 17, 2013

The maligned iceberg lettuce

May 13, 2013 by Elster in General Topics

105
Nov 10, 2013

What's your flavor profile?

Jul 18, 2012 by drongo in General Topics

28
Nov 09, 2013

So what's the average Chowhound's age?? (Part 2)

May 31, 2013 by PotatoHouse in Not About Food

495
Nov 07, 2013

When do you correct incorrect pronunciation?

Apr 28, 2013 by fldhkybnva in Not About Food

355
Oct 27, 2013

Best Spatula to Flip An Egg?

Jul 01, 2012 by sivyaleah in Cookware

31
Oct 24, 2013

Why does Pho in Northern VA suck?

Nov 10, 2012 by takadi in Washington DC & Baltimore

67
Oct 21, 2013

GUESTS: your job is to SHOW. UP. ON. TIME. Is that really so hard?

Apr 01, 2013 by Just Visiting in Not About Food

219
Oct 12, 2013

ALDI Grocery Stores

Apr 15, 2013 by Lambowner in Houston

35
Oct 05, 2013

Emperor Noodles (San Gabriel): translation of menu item in Mandarin?

Sep 29, 2013 by JThur01 in Los Angeles Area

57
Oct 04, 2013

I know you're not supposed to ________, but i do it any way.

Mar 11, 2013 by eLizard in General Topics

361
Sep 28, 2013

Szechuan Green Beans...HELP!

Mar 24, 2013 by ItalianNana in Home Cooking

63
Sep 24, 2013

How long do you keep food in your fridge?

Sep 16, 2013 by Disneyfreak in General Topics

13
Sep 17, 2013

Best and worst food and cooking-related product slogans?

Jul 29, 2013 by fldhkybnva in Not About Food

56
Sep 17, 2013

Potato Salad - Unknown Ingredient

Sep 13, 2013 by dmgood26 in General Topics

18
Sep 14, 2013

Copy Cat Uigher/Uygher -- need help

Sep 13, 2013 by Kris in Beijing in Home Cooking

0
Sep 13, 2013

Deal-Breakers in Salads

Jul 10, 2013 by Perilagu Khan in General Topics

269
Sep 13, 2013

Garbage Gift: Hong Kong Threw Away 2 Million Mooncakes

Sep 09, 2013 by ipsedixit in Food Media & News

9
Sep 12, 2013

The Taste is coming back -- minus Malarkey

Jun 28, 2013 by Firegoat in Food Media & News

27
Sep 11, 2013

Things you shouldn't laugh at till you've tried...

Jul 12, 2012 by Goldendog in General Topics

270
Sep 08, 2013

Piggybacking on the 1-100 palate posts: What was the most difficult thing to get down/ start eating/ order that ...

Aug 28, 2013 by Kris in Beijing in General Topics

36
Sep 08, 2013

Making smoothies, comparing tools. eg, blender, super(expensive), hemi(ie bullet), immersion. I'll start.

May 13, 2013 by Weetje in Cookware

12
Sep 01, 2013

The Specials of the Day

Aug 18, 2013 by serious in Not About Food

79
Aug 28, 2013

"Menu is for Chinese people"

Aug 10, 2013 by childofthestorm in Not About Food

51
Aug 22, 2013