Kris in Beijing's Profile

Type

Condiments for hot dogs

May 09, 2014 by mbfant in General Topics

58

Poor man's slow cooker?

May 21, 2014 by User1 in Home Cooking

101

What are the most educational cooking shows?

Apr 24, 2014 by pearlyriver in Food Media & News

63

Always Hungry? - Interesting Article

May 24, 2014 by ninrn in Food Media & News

2

Food Quiz

May 23, 2014 by ElsieB in Food Media & News

18

Are there unmentioned steps in this pea soup recipe?

May 23, 2014 by vjb in Home Cooking

18

Barefoot in the kitchen

May 20, 2014 by Kris in Beijing in Not About Food

62

Cookware you secretly use as dishware?

May 17, 2014 by RelishPDX in Cookware

33

What on EARTH is wrong with site viewed on iPad?!!

May 10, 2014 by non sequitur in Site Talk

4

Scrapple

Jan 18, 2014 by tartuffe in General Topics

39

Flashing Ads! Video Ads! Work Laptop. Ad Blockers are not a choice.

May 22, 2014 by Kris in Beijing in Site Talk

0

How to ask guest to pay for meal/drinks at dinner?

May 13, 2014 by Jojo34 in Not About Food

323

Comfort Snack?

May 11, 2014 by Kris in Beijing in General Topics

72

Liftlab's Anti-tremor spoon

May 15, 2014 by Kris in Beijing in Food Media & News

10

Non-celiac gluten sensitivity does NOT exist.

May 15, 2014 by law_doc89 in General Topics

121

DC booze-less Brunch

May 17, 2014 by Kris in Beijing in Washington DC & Baltimore

5

The dog ate my homework, chowhound version

May 01, 2014 by shallots in Not About Food

146

We Asked Chowhounds for Crazy Stuff to Put on Fries

May 10, 2014 by CACulinary in Features

17

My friends have no social sense at all

May 05, 2014 by Meann in Not About Food

119

Dessert for a friendly "throwdown" at work... suggestions?

May 13, 2014 by cgarner in Home Cooking

68

Mokomandy

May 18, 2014 by lblau in Washington DC & Baltimore

1

Release Notes Feb 13, 2014: New Food Quests Board

Feb 13, 2014 by Dave MP in Site Talk

44

Candlelight Breakfasts at Home?

May 17, 2014 by kaleokahu in General Topics

11

Too many food choices?

May 15, 2014 by greygarious in Food Media & News

34

Question for Professional Pastry Chefs Please

May 17, 2014 by Querencia in Home Cooking

3