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Kris in Beijing's Profile

Kris in Beijing's Recent Threads

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Why Can't We Just Have a Decent Cooking Show on TV??

Unusual Starch dish wanted.

Beijing-- where to live?

Date Data on posts: Origination and Last Post

New 'Menu Items That Need to Be Retired", 2012 edition...

Ideas for a Brown Bag Breakfast

Need varied place within walking distance of the Smithsonian, 1-2 April. Early Dinner.

Breakfast in NOVA.

Venison Sausage & Fat (help)

"OldSter" or Infomercial Choper/mixer for newlyweds in college?

Din Tai Fung - top ten in the world?!

'Tis the Season! -- What's the WORST "perfect gift for a food-lover" you've ever received?

Which Chains Do You Respect?

Waring vs. Bamix Immersion Blenders

Blendtek blender for juices instead of juicer?

compost pail - worth it?

Interesting WSJ story about picky eating as a type of disorder

What regional foods do people just get wrong?

When was corn first introduced to China?

Hong Kong Disneyland

A few months backpacking in China-- where to go, what to eat?

Korean Restaurants in Beijing

Beijing: limited carbohydrates and starches

Top-5 Cooking Goals for 2009

restaurant/food translations in Chinese