Cru Beaujolais
Jun 24, 2007 by Chinon00 in Wine
Great burger between Chestnut Hill and...
Jun 30, 2007 by Laura D. in Pennsylvania
Red wine cocktails? Or what to do with all this extra red??
Jun 28, 2007 by cocktailqueen77 in Wine
Introducing a new shot: The Copenhagen Schlagen
Jun 26, 2007 by bigjeff in Spirits
Sam adams: is it serious beer?? which are best and which are your faves??
Jun 10, 2007 by MarkG in Beer
Saint M 2006 Riesling Pfalz - Qualitatswein
Jun 30, 2007 by Chinon00 in Wine
How often do you drink wine without food?
Jun 26, 2007 by Chinon00 in Wine
Is the need for spiciness in food the sign of a elevated palate? [moved from Boston board]
Dec 14, 2006 by trembler in General Topics
Who in Philly serves (a decent) steak tartare?
Jun 27, 2007 by Chinon00 in Pennsylvania
Morimoto vs. Le Bec-Fin??
Jun 27, 2007 by sarahanderson in Pennsylvania
What to Do With Bad Wine?
Jun 27, 2007 by wanderluster in Home Cooking
Women and bad service
Jun 26, 2007 by hotoynoodle in Not About Food
Cobre on North Broad
Jun 25, 2007 by Bigley9 in Pennsylvania
Hebrew National Hot Dogs "No Butts" Commercial
Jun 20, 2007 by Chinon00 in General Topics
Cabernet Franc?
Jun 08, 2007 by cor in Wine
Real UK-style Cask Ale - South of 49th Parallel - West of Atlantic Ocean?
Jun 14, 2007 by bishopsbitter in Beer
Why are chains so big with younger people?
Jun 16, 2007 by tvdxer in Chains
Beer Label Likes/Dislikes..Thoughts?
Jun 15, 2007 by EvanWilliams in Beer
Eating in the Poconos?
May 31, 2007 by Agrayf in Pennsylvania
Pasion! closes up shop
Jun 07, 2007 by lawgirl3278 in Pennsylvania
"cheap eats," anyone?
Jun 10, 2007 by baltoellen in Not About Food
Anyone been to Maggiano's in Short Hills Mall?
May 28, 2007 by shopgirl in Chains
What is your local go to brewery?
Jun 10, 2007 by MVNYC in Beer
Alternate Acids in Salad Dressings
Jun 08, 2007 by NeNePie in Home Cooking
Nodding Head Brewpub, you should be ashamed.
Jun 08, 2007 by Chinon00 in Pennsylvania
Real Name:
David
Location:
"Beautiful" Mount Airy - Philadelphia, Pennsylvania
Profile
Best meal I ever ate:
September 1996 - Ristorante La Valle Dell'Inferno 52023 Terranuova Bracciolini , Florence (Italy) , 055 918 0031
My current drink of choice:
Sour Ales
I really wish I could:
Afford to eat sushi and sashimi every day
My "Go-to" dinner party dish:
Veal and Pork Loaf with Nuts (Terrine aux noix) served with cranberry chutney, dijon mustard, mashed potatoes and arugula salad
My favorite comfort food:
Beans in tomato sauce stewed with ham hocks over rice
My top 5 favorite restaurants:
I like to eat at: French Bistros, Gastropubs, and Dim Sum, Brazilian BBQ, and Korean BBQ restaurants
My most tattered cookbooks:
France: The Beautiful Cookbook
People Reading Me