Chinon00's Profile

Type

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

325

How do you cook your meatballs?

Oct 23, 2007 by Cheesy Oysters in Home Cooking

125

Searching for good egg rolls!

Apr 05, 2014 by Dianedsic1 in Philadelphia

29

June Texas BBQ Wedding Reception - Inexpensive White/Red Wine Recommendations

Jan 19, 2014 by whitan in Wine

16

Buns for Lobster Roll

Jan 26, 2015 by mick in San Francisco Bay Area

5

What foods go with beer?

Feb 11, 2013 by thymetobake in Beer

140

Adding stuff like lemons to beer - good idea? Why? [moved from General Topics]

Aug 16, 2005 by rworange in Beer

40

Why does the Acton/Concord area have NO GOOD RESTAURANTS?

Mar 22, 2006 by Disgruntled suburbanite in Greater Boston Area

206

Trend for US gas station beer taps grows

Mar 25, 2015 by zin1953 in Beer

3

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

Trouble brewing: how craft beer fomented a battle for the soul of booze

Mar 21, 2015 by Paprikaboy in Beer

1

Non-drinkers—what do you order?

Nov 13, 2009 by rweater in General Topics

95

Has anyone tried Quilmes?

Jul 23, 2008 by Chew on That in Beer

21

How dark do you make your roux for gumbo?

Oct 15, 2013 by Chinon00 in Home Cooking

43

What the heck do I do with smoked oysters?!

Feb 26, 2014 by punkgrrl25 in Home Cooking

44

British dinner thoughts

Mar 06, 2015 by Chinon00 in U.K./Ireland

17

Let's talk about blood sausage.

Mar 05, 2015 by joonjoon in General Topics

31

Food Jokes

Nov 11, 2012 by PotatoHouse in Not About Food

115

"Dude, this ain't Macallan."

Jan 10, 2008 by Chinon00 in Spirits

142

Coffee at work: When will we hit the tipping point?

Mar 23, 2007 by Chinon00 in General Topics

54

Could your/ IS your significant other a picky eater?

Jul 18, 2010 by bblonde in Not About Food

241

Le Tub - Does it live up to the hype?

Jul 10, 2008 by herbage in Miami - Fort Lauderdale

34

Mailly Grand Cru Wine Maker

Feb 26, 2015 by Chinon00 in Wine

13

Would you make the risotto ahead of time?

Feb 27, 2015 by Pheelicks in Home Cooking

34

Cantina Agenda in Mt. Airy - what's next?

Feb 12, 2015 by oliviasaru in Philadelphia

11