Chinon00's Profile

Title Last Reply

May Wine?

I like Maiwein. It's festive. Nice w/ fruit.
And I'll add that I've gotten into discussions comparing diversity of flavors between wine and beer in the past. It's often assumed that beer has a broader flavor profile than wine. I like to remind people that wine can include herbed flavors (as well as many others comparable to beer) using Maiwein as an example.

about 5 hours ago
Chinon00 in Wine

Wine ettiquette question

If you are out to dinner or having dinner at friends and are offered wine but you don't drink wine is it rude to accept a full pour but then never drink it?

Thanks

May 19, 2015
Chinon00 in Wine

CAMRA urges action to save UK pubs

Have had their mild several times and do enjoy it.

May 14, 2015
Chinon00 in Beer
1

CAMRA urges action to save UK pubs

It's unfortunate but as others have said times do change. My hope tho' is that w/ this decline in pubs in England that we won't see a decline in traditional styles being produced out of Britain as well. Ordinary and Best Bitters, mild, ESB are among my favorites and aren't duplicated (or duplicated well often) outside Britain.

May 10, 2015
Chinon00 in Beer
2

Tea bag turns cheap lager into craft brew

And even if it did taste good you still run the risk of looking like a snob if you pulled one out at bar or tailgating.

Apr 24, 2015
Chinon00 in Beer

Tea bag turns cheap lager into craft brew

All those spices without the malt backbone will probably taste outta balance tho'. Like one of those thin pumpkin beers.

Apr 23, 2015
Chinon00 in Beer
1

beers with arabic lettering on the labels?

Aren't we using Arabic numbers all the time?

Apr 10, 2015
Chinon00 in Beer
1

Searching for good egg rolls!

Jing Fong was top on our list but was closed for renovations the day we went so we ended up at Golden Unicorn.

Apr 07, 2015
Chinon00 in Philadelphia

Searching for good egg rolls!

Where in NY? I've been to Golden Unicorn on E Broadway. Thought it was weak.

Apr 07, 2015
Chinon00 in Philadelphia

Searching for good egg rolls!

Ok where do you and your Asian partner go in Philly for Dim Sum?

Apr 07, 2015
Chinon00 in Philadelphia

Searching for good egg rolls!

If you are in DC Twin Dragon Carry Out makes this massive egg roll w/ lots of filling including perfumed chucks of pork ...

Apr 05, 2015
Chinon00 in Philadelphia

Beer for Cigars

Yeah as long as it isn't like Bigfoot or some other super hoppy BW I think you are right.

Apr 04, 2015
Chinon00 in Beer

Beer for Cigars

Been experimenting pairing cigars and beers. What I've found doesn't work at least for me are hoppy beers, saison, yeasty Belgians (Tripels, Strong Dark ales), and imperial stouts. What does work I've found are German styles pils, marzen, Doppelbock, etc. I think the German styles can accept the spice, pepper, and wood flavors of a cigar. Where the previously mentioned styles can clash.
Thoughts?

Mar 29, 2015
Chinon00 in Beer

Trend for US gas station beer taps grows

Seen alcohol served at gas stations in Europe.
Growler fills at stations isn't a bad idea. Altho' I wouldn't support bars there.

Mar 26, 2015
Chinon00 in Beer

Trouble brewing: how craft beer fomented a battle for the soul of booze

"London, which had two breweries in 2006, now boasts close to 70."
Nice

Mar 24, 2015
Chinon00 in Beer

British dinner thoughts

UK breweries readily available in my town are: Coniston, Timothy Taylor, Samuel Smiths, T & R Theakston, Orkney, Meantime, J.W. Lees, Adnam's, Belhaven, Wychwood, Harviestoun, Greene King, Whitbread, Fuller's, and Wells & Young's.

Mar 09, 2015
Chinon00 in U.K./Ireland

British dinner thoughts

So the idea to serve all small plates service à la russe. There will be 3 courses from each country; first Britain then France and so on (total 6 courses). I hadn't planned on any dessert courses, but it isn't out of the question.

Mar 07, 2015
Chinon00 in U.K./Ireland

British dinner thoughts

I'm planning a meal for friends featuring food and beverage pairings from Britain versus France. I've decided in 3 courses per country.
For Britain I've chosen the following (and would appreciate your opinion):
- Welsh rarebit (cheddar) served w/ Samuel Smith Taddy Porter (beer also used in rarebit)
- Lamb Curry served w/ a dark English mild
- Pork Pie & salad served w/ Fullers London Pride (or cider)

Thoughts?
Too heavy? Sequence wrong? Better dishes or pairings?

Thanks

Mar 06, 2015
Chinon00 in U.K./Ireland

Let's talk about blood sausage.

Irish breakfast ...

Mar 05, 2015
Chinon00 in General Topics

Let's talk about blood sausage.

Berliner Schlachtplatte

Mar 05, 2015
Chinon00 in General Topics

Mailly Grand Cru Wine Maker

Cool ok. Yeah I did find your response rather cryptic. No worries tho'.

Mar 03, 2015
Chinon00 in Wine

Mailly Grand Cru Wine Maker

Please clarify.

Mar 03, 2015
Chinon00 in Wine

Mailly Grand Cru Wine Maker

BTW the lineup of sparkling for the tasting was as follows:

1. Lambrusco Grasparossa di Castelvetro “Rive dei Ciliegie”
2. Bacharacher Kloster Furstental Sekt Brut (Riesling) Weingut Ratzenberger (2008)
3. Chinon la Cravantine Vignoble Gasnier (Cabernet Franc)
4. Gruet Winery Brut (New Mexico)
5. Mailly Brut Reserve Grand Cru

The only disappointment for me was the Ratzenberger. The weight I expected from it wasn't there. Served w/ crabcakes and the wine kinda got lost. Would have been a better choice for sushi I think.
The surprise was the Gruet. Lots of green apple and baked apple. Intense. Although the Mailly had more weight and was overall a better wine.

Mar 03, 2015
Chinon00 in Wine

Mailly Grand Cru Wine Maker

Ok so it's not necessarily the sign of an inferior Champagne?

Feb 27, 2015
Chinon00 in Wine

Mailly Grand Cru Wine Maker

What's a control label?

Feb 27, 2015
Chinon00 in Wine

Would you make the risotto ahead of time?

If I has to I'd stop the cooking halfway and then finish it when convenient and serve immediately.

Feb 27, 2015
Chinon00 in Home Cooking

dinner host responsibilities

Yeah a friend and I have been going out to lunch together every Thursday for maybe over a decade now. Neither of us treats the other but we are always courteous to each other nonetheless and mindful of each other's time. He'll ask me or I'll ask him if he has to be back sooner (or later) and that dictates if either of us has dessert.
What you are describing is just common courtesy regardless of whether one is being treated to the meal or not.

Feb 27, 2015
Chinon00 in Not About Food
1

Mailly Grand Cru Wine Maker

Hello, I'm having a sparkling wine dinner/tasting this weekend and am creating a guide sheet w/ wine info including each the name of each wine maker. I cannot find the name of the wine maker(s) at Mailly Grand Cru. Can anyone help?

Feb 26, 2015
Chinon00 in Wine

dinner host responsibilities

You would hesitate to order tea until you saw whether the host ordered tea? And if the host didn't you wouldn't?

Feb 26, 2015
Chinon00 in Not About Food

dinner host responsibilities

But how is it unmannerly to order differently than the host? Not excessive ordering just different.

Feb 25, 2015
Chinon00 in Not About Food