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Best meal I ever ate:
é by josé andrés - OMG I will remember that till the day I die.
My current drink of choice:
Anything with chartreuse
I really wish I could:
eat anything I want and never get fat!
My "Go-to" dinner party dish:
lobster mac & cheese
My favorite comfort food:
my grandfather's carmel popcorn recipe
My top 5 favorite restaurants:
Clio, erbaluce, TW Food, Toast (Quebec City), Craigie on Main
My most tattered cookbooks:
Apicius, Mark Grant's Roman Cookery, Lebovitz's Perfect Scoop and the Gourmet Cookbook. And Joy of Cooking for all the odd basic questions like how long to boil an egg. :)
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