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ramonasaur's Profile

Type

Oh no, pork jowls

Mar 10, 2014 by ramonasaur in Home Cooking

45
May 07, 2014

Online source for fancy yuba?

Apr 28, 2014 by ramonasaur in General Topics

4
May 02, 2014

Bulk loose-leaf yerba mate in philly

Jul 29, 2009 by ramonasaur in Philadelphia

8
Apr 18, 2014

Fun with veal cheeks

Jan 24, 2014 by ramonasaur in Home Cooking

4
Jan 26, 2014

Where to buy chicken skin (brooklyn, maybe queens or i guess manhattan)

Jan 22, 2014 by ramonasaur in Outer Boroughs

5
Jan 24, 2014

Roasting extra drumsticks with a whole chicken?

Jan 15, 2014 by ramonasaur in Home Cooking

29
Jan 17, 2014

Where to buy fresh turmeric root

Dec 12, 2013 by ramonasaur in Outer Boroughs

11
Dec 29, 2013

Biscuit flour? (besides white lily)

Dec 14, 2013 by ramonasaur in Home Cooking

10
Dec 14, 2013

Philadelphia Cheap Eats Comfort Food Joints

Jan 26, 2009 by FrugalDanny in Philadelphia

54
Sep 11, 2013

Tips for Great Fried Chicken

May 10, 2013 by Caitlin McGrath in Features

7
May 30, 2013

Get to Know Sumac

May 10, 2013 by Sarah Perry in Features

4
May 18, 2013

Brooklyn meatball emergency broadcast - help us

Aug 04, 2012 by ramonasaur in Outer Boroughs

15
Mar 30, 2013

How to Make Granola

Sep 18, 2009 by CHOW Staff in Features

41
Feb 05, 2013

Quiet brooklyn restaurants?

Dec 28, 2012 by ramonasaur in Outer Boroughs

1
Dec 29, 2012

Nutritional Yeast: What's It Good For?

Jul 25, 2012 by Caitlin McGrath in Features

6
Jul 30, 2012

Tricks for Silky-Smooth Hummus

Jul 01, 2012 by Caitlin McGrath in Features

11
Jul 11, 2012

Why does my sauerkraut smell like farts?

Jan 17, 2011 by ramonasaur in Home Cooking

12
May 29, 2012

When yogurt separates - mix it in or drain it?

May 08, 2012 by lisavf in General Topics

32
May 22, 2012

Using cooked fish bones/heads for stock?

May 08, 2012 by ramonasaur in Home Cooking

4
May 08, 2012

Toor dal recipes?

Mar 11, 2012 by ramonasaur in Home Cooking

11
Mar 18, 2012

Uses for small dried fish

Mar 11, 2012 by ramonasaur in Home Cooking

6
Mar 12, 2012

How do you keep your schmaltz?

Mar 01, 2012 by SeaSide Tomato in General Topics

14
Mar 10, 2012

The Real Aphrodisiacs for Valentine's Day

Feb 12, 2012 by CHOW Staff in Features

14
Feb 20, 2012

Why are some cheeses wrapped in plantain leaves?

Feb 13, 2012 by ramonasaur in Cheese

5
Feb 17, 2012

Kavkaz (kavkaze / kavkazi) food in kensington/ditmas/midwood?

Oct 24, 2011 by ramonasaur in Outer Boroughs

9
Dec 07, 2011