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jefskil's Profile

Type

Easy Buffalo Wings

Jan 06, 2010 by Amy Wisniewski in Recipes

33

Should You Tip on Takeout?

Jun 11, 2010 by CHOW Staff in Features

258

OK.... ok .. i'm giving it up, my secret way to cook polenta that is so easy you will do it again and again

Oct 27, 2007 by thew in Home Cooking

104

Cheap KA Bread Flour?

Aug 24, 2012 by jefskil in Greater Boston Area

45

Pork jowls in boston?

Aug 14, 2012 by jefskil in Greater Boston Area

14

Dutch ovens, Mario Batali vs Le Creuset or Staub...picture speaks a thousand words

Feb 23, 2011 by sumrtym in Cookware

27

Home cook, but how can I up my game?

May 29, 2010 by sweetpotato in Home Cooking

15

Italian beef sandwich, chicago style, where?

Mar 13, 2010 by neposter in Greater Boston Area

43

Knife Sharpening Courses in Boston?

Jan 04, 2009 by chefboyardee in Greater Boston Area

15

Restaurant Supply House?

Mar 13, 2010 by jefskil in Greater Boston Area

10

Meat Wholesaler

Mar 13, 2010 by jefskil in Greater Boston Area

7

Cooking Rack Adjustment - Why? [moved from Boston]

Mar 13, 2010 by jefskil in Home Cooking

3

Any Tarocco orange sightings at Trader Joe's?

Jan 27, 2010 by greygarious in Chains

7

Cotechino

Dec 22, 2003 by APB in Greater Boston Area

16

Favorite Butcher? I need a bone in pork loin roast by Thursday.

Dec 14, 2009 by heypielady in Greater Boston Area

27

Dried Wild Mushrooms: Ideas wanted

Jan 28, 2009 by Caralien in Home Cooking

39