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E_M's Profile

Type

Balloon whisk

Nov 10, 2011 by hobbess in Cookware

22

What are the advantages of dedicated cooling racks?

Nov 11, 2011 by E_M in Cookware

9

Flared ramekins/custard cups

Nov 06, 2011 by E_M in Cookware

1

RIP: Steuben crystal

Oct 25, 2011 by E_M in Cookware

5

Update: Whisks

Oct 24, 2011 by E_M in Cookware

0

Irksome trait of mainline retailers

Oct 22, 2011 by tim irvine in Cookware

11

Whisk handles and sizes

Oct 18, 2011 by E_M in Cookware

10

2 tsp orange zest = how much OJ?

Oct 14, 2011 by E_M in Home Cooking

12

Butter in a pumpkin bread recipe?

Oct 13, 2011 by E_M in Home Cooking

5

Help me fix my hummus please!

Oct 07, 2011 by E_M in Home Cooking

13

Opinions on the Mauviel 1830 copper saute pan?

Dec 04, 2010 by E_M in Cookware

11

Need advice on 36 inch range, hood, kitchen design help!!

May 17, 2011 by billhoran in Cookware

9

High-end Kitchen Appliance Advice for Double Ovens

Sep 19, 2011 by middlereef in Cookware

12

Cookware

Sep 21, 2011 by msbell in Cookware

28

Reviews of 36" Thermadore all Gas range

Sep 11, 2011 by sbflagg in Cookware

9

Updating cookware, which piece should I get next?

Sep 07, 2011 by rewok in Cookware

5

Counter depth refrigerator...yes or no?

Sep 06, 2011 by Discerning1 in Cookware

45

What cookware do you recommend to survive a hurricane?

Aug 26, 2011 by E_M in Cookware

52

German rice pudding help, please!

Sep 04, 2011 by E_M in Home Cooking

5

Dream kitchen - cookware, gadgets, knives?

Mar 23, 2011 by olympia in Cookware

80

Ranges- vintage vs new

Aug 27, 2011 by Dave_3283 in Cookware

9

Another Question about Induction Cooktops

Aug 24, 2011 by Wtg2Retire in Cookware

3

30" Viking Dual Fuel Range

Aug 22, 2011 by timcmartin in Cookware

3

Pots and pans that are not too heavy

Aug 17, 2011 by Monica in Cookware

11

ARE THERE COUNTERFEIT ALL-CLAD PRODUCTS OUT THERE?

Dec 03, 2010 by JOEDEGUG in Cookware

31