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Location:
Toronto
Profile
Best meal I ever ate:
Any meal at Craft, NYC
My current drink of choice:
French wine - especially Bordeaux
My "Go-to" dinner party dish:
Chocolate dipped strawberries - easy to make and an instant crowd pleaser!
My favorite comfort food:
Ice Cream - chocolate peanut butter
My most tattered cookbooks:
Joy of Cooking (great for basics), Tyler Florence, Martha Stewart Entertaining