foodieM

Best meal I ever ate:

In Formia, Italy, at my friend's mom's house. There was three courses, complete with homemade wine, fresh local fish and produce, and assorted pastries from the shop downstairs.

My current drink of choice:

Yerba Mate with milk

I really wish I could:

travel to Italy, Switzerland, and Costa Rica this year

My "Go-to" dinner party dish:

chicken biryani

My favorite comfort food:

pasta with cream, bacon and peas

My most tattered cookbooks:

Suprisingly, my Joy of Cooking