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cgarner's Profile

Type

Rudest grocery checker remark

Apr 25, 2014 by sydthekyd in Not About Food

373

Update on Po Le Cucina in Springhouse

Feb 21, 2014 by UncleMorty in Philadelphia

5

Baked/Roast Chicken - and then?

Oct 08, 2014 by jounipesonen in Home Cooking

22

Rouille to be

Oct 09, 2014 by kitchenkoach in Home Cooking

1

How much do you spend on groceries each month?

Jun 22, 2012 by Croissant in General Topics

420

So I just complained to the manager of the montgomeryville wegmans

Oct 05, 2014 by givemecarbs in Philadelphia

27

Slow Cooker books

Oct 02, 2014 by Candy in General Topics

7

Lansdale Area Indian Cuisine

Sep 04, 2014 by Borgataman in Philadelphia

11

"I Don't Cook"

Jun 27, 2014 by sandylc in General Topics

321

Is it too soon to talk about Thanksgiving?

Sep 16, 2014 by alwayshungrygal in Home Cooking

83

When do you send back a steak for being under/over cooked?

Sep 02, 2014 by zackly in General Topics

90

Is it me or is there an Avocado Blight or bad crop lately?

Feb 04, 2011 by jcmods in General Topics

67

Restaurant in King of Prussia in late 70s or so

Sep 18, 2014 by sal_acid in Philadelphia

36

Ray’s Diner in East Norriton to close Sunday

Sep 26, 2014 by jujuthomas in Philadelphia

6

Japanese Raman: Do you mix the ingredients before eating?

Sep 22, 2014 by Chemicalkinetics in General Topics

38

Best looking and best tasting custom cakes in the burbs

Sep 18, 2014 by cgarner in Philadelphia

3

Great pieces of inexpensive equipment?

Sep 11, 2014 by pgmrdan in Cookware

66

What is the real cream used in coffee?

Aug 26, 2010 by villageidiot in General Topics

117

Leave the gun, take the cannoli...

Jun 30, 2014 by jrvedivici in Food Media & News

156

What "typical American Foods" would you serve to foreigners?

Aug 19, 2014 by vgorgue723 in General Topics

277

Best Chinese (or general Asian) buffet in the Philly area?

Sep 05, 2014 by acewex in Philadelphia

8

Pre-soaking pasta

Jan 11, 2008 by lupaglupa in Home Cooking

58

Microwave Brownie in a Mug (single serving)

Jun 06, 2009 by adirao in Recipes

32

Just ate lobster for the first time

Aug 18, 2014 by RealMenJulienne in General Topics

86

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

131