Foods that unreasonably gross you out...
Jul 10, 2011 by thursday in General Topics
Childhood foods you would *totally* eat now...
Aug 28, 2011 by montrealeater in General Topics
Trip Report what we did, where we ate and so on...
Aug 31, 2011 by cgarner in Las Vegas
Your food budget
Sep 02, 2011 by Aabacus in General Topics
Rao's Is It Worth A Chowhound's Experience?
Aug 06, 2011 by Leper in Las Vegas
Is HFCS the same as 'corn syrup'?
May 03, 2008 by librarianjen in General Topics
Are red wines served too warm?
Jul 28, 2011 by budnball in Wine
How many tries do you give a restaurant?
Aug 16, 2011 by spike74 in General Topics
Poll: Would you eat a dog
Aug 11, 2011 by kpaxonite in General Topics
Your recipes--do you feel ownership?
Aug 08, 2011 by sueatmo in Not About Food
Any Philly area Ch'ers send their knives out to be sharpened?
Aug 11, 2011 by cgarner in Philadelphia
Does anyone still buy instant coffee?? canned vegetables?? condensed soup??
Aug 22, 2008 by MarkG in General Topics
Montco bakeries?
Jul 20, 2011 by abingtongal in Philadelphia
Foods you always "deconstruct"
Aug 02, 2011 by 2roadsdiverge in General Topics
Instant Ramen/Noodle Bowl eaters, what's your fave mix-in's?
Aug 05, 2011 by cgarner in General Topics
Edible Arrangements disgust me...anyone else?
Aug 04, 2011 by Isolda in General Topics
Fried eggs!
Aug 04, 2011 by lilmomma in General Topics
Downey's on South Street - closing
Aug 04, 2011 by cgarner in Philadelphia
Bringing your own condiment(s) to a restaurant?
Jul 25, 2011 by cgarner in General Topics
Ideas please for sack lunches that are...
Jul 26, 2011 by lilmomma in General Topics
Accidentally left chicken broth out overnight: pitch it?
Jul 25, 2011 by mschow in General Topics
Canning produce
Jul 17, 2011 by llkm00 in Philadelphia
Otto's in Horsham? not my choice, but....
Jul 25, 2011 by dberg1313 in Philadelphia
Rosemary's is now closed
Jul 14, 2011 by cgarner in Las Vegas
Other than Firefly and Lotus…
Jul 07, 2011 by cgarner in Las Vegas
Profile
Best meal I ever ate:
Ice Cold Cape May Salt Oysters followed by seared diver scallops over risotto at Docks Oyster House in AC
My current drink of choice:
Cucumber Martini (with basil!)
I really wish I could:
Travel around the world experiencing cultures through their foods
My "Go-to" dinner party dish:
Pork Tenderloins, Easy, tasty and FAST!
My top 5 favorite restaurants:
are constantly changing
People Reading Me