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sonia darrow's Profile

Type

I cannot eat "strangers'" food

May 12, 2010 by ttoommyy in Not About Food

308
2d by kayelouise

Sticky Cast Iron

Oct 26, 2010 by sonia darrow in Cookware

33
Jul 27, 2014

Grit in my clams - and what didn't work to clean it out

Jul 01, 2010 by sasha1 in Home Cooking

47
Jul 24, 2014

Storing cans of maple syrup - weird crystals on the bottom?

Jul 27, 2010 by chuang in General Topics

15
Jul 05, 2014

I always ruin dried chickpeas - any tips?

Jan 01, 2007 by Aimee in Home Cooking

64
Jul 04, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453
Jun 17, 2014

Why isn't there a peanut butter drink?

Jun 10, 2008 by tatamagouche in General Topics

62
Jun 11, 2014

Quality of costco meats and seafood

Mar 10, 2010 by cherrypoprocks in Outer Boroughs

39
May 18, 2014

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

171
Apr 23, 2014

How much should I tip the delivery guy?

Nov 11, 2008 by juice in Not About Food

28
Apr 19, 2014

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

321
Jan 08, 2014

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

810
Jul 23, 2013

Sticky Peanut Cookie Bars

Oct 06, 2007 by CHOW Staff in Recipes

10
Jun 09, 2013

Please stop my wife from boiling chicken, for the love of all things tasty!

Jun 13, 2010 by SocksManly in Home Cooking

107
Jan 26, 2013

The Ultimate Pound Cake

Jan 07, 2008 by gabby29 in Home Cooking

62
Aug 31, 2012

Easy Indian Sweets?

May 17, 2010 by sonia darrow in Home Cooking

46
May 31, 2012

Tips for slightly freezerburned chicken

May 24, 2012 by sonia darrow in Home Cooking

5
May 24, 2012

What is one tip that you learned about cooking that was simple but made a huge difference? [old]

Jan 05, 2010 by xcptnl in Home Cooking

959
Apr 27, 2012

In dire need of help making YELLOW SQUASH palatable

Jun 03, 2010 by suse in Home Cooking

88
Jul 15, 2011

Allergic reaction to alcohol

Jun 08, 2006 by reallyrednails in Spirits

175
Jul 07, 2011

Vinegar and Citrus Primer

Apr 28, 2009 by CHOW Staff in Features

19
May 10, 2011

When and how should I "harvest" herbs?

Jun 01, 2010 by queenscook in Gardening

12
Apr 26, 2011

Po'boys in Burlington, VT?

Mar 05, 2011 by sonia darrow in Northern New England

3
Mar 07, 2011

What's the Difference Between Parchment Paper and Waxed Paper?

Jan 13, 2010 by CHOW Staff in Features

13
Jan 18, 2011

Quick candied orange peels question

Dec 22, 2010 by sonia darrow in Home Cooking

2
Dec 22, 2010