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LauraGrace's Profile

Type

Which packaging scam annoys you the most

May 29, 2012 by Jpan99 in General Topics

75

French Chocolate Macarons with Chocolate Ganache

Apr 20, 2010 by jsantopietro in Recipes

43

An alternative to sumac?

Feb 28, 2010 by Little Cupcake in Home Cooking

20

Mustard Making Tips - Too Spicy!

May 30, 2012 by luciaannek in Home Cooking

15

Justin Wilson and other lost cooking show classics...

Sep 12, 2006 by silence9 in Food Media & News

206

Breakfast smoothies that keep you full till lunch

May 01, 2011 by mickeygee in Home Cooking

72

Tomato Paste: What is it good for?

Jul 01, 2012 by achilles007 in General Topics

37

My, how could that taste so awful?

Jan 29, 2011 by smartie in General Topics

242

Tube vs Bundt Pan

Sep 01, 2010 by DaisyM in Home Cooking

10

Crackers in Chili: Yes or No?+ Toppings You Love...or Hate

Dec 06, 2010 by bbqboy in General Topics

127

Cruelty Free Organic Cheeses

Dec 07, 2009 by phelana in Cheese

26

Chocolate Cake/pudding on the bottom

Jan 13, 2009 by LGD in Home Cooking

24

Ever have ham loaf?

Apr 13, 2009 by lynnlato in Home Cooking

84

Why won't my sauce stick to my pasta?

Aug 07, 2009 by thursday in Home Cooking

70

Fish Fingers and Custard

Mar 11, 2012 by ellenjoannajean in General Topics

25

What is the real cream used in coffee?

Aug 26, 2010 by villageidiot in General Topics

119

Paleo diet - any experience?

Apr 18, 2012 by Bean Counter in Special Diets

157

Anyone know how to get rid of that frozen yogurt tartness

May 27, 2012 by thomas64 in Home Cooking

11

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

259

Freezer meals for a father-in-law in mourning

Feb 08, 2010 by amylynn4718 in Home Cooking

27

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

174

Save-A-Lot and paying for bags

Jun 19, 2011 by TuteTibiImperes in Not About Food

81

Who cooks in a hotel room?

Mar 11, 2011 by Miri1 in General Topics

51

Pioneer Woman

Apr 15, 2012 by melly in Food Media & News

411

Salmon cakes fall apart - why???

Jun 10, 2010 by Bethcooks in Home Cooking

17