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LauraGrace's Profile

Type

French Chocolate Macarons with Chocolate Ganache

Apr 20, 2010 by jsantopietro in Recipes

39

What is the real cream used in coffee?

Aug 26, 2010 by villageidiot in General Topics

119

Paleo diet - any experience?

Apr 18, 2012 by Bean Counter in Special Diets

157

Anyone know how to get rid of that frozen yogurt tartness

May 27, 2012 by thomas64 in Home Cooking

11

Best Bagged Tea Brands?

Apr 14, 2011 by Jadore in General Topics

259

Freezer meals for a father-in-law in mourning

Feb 08, 2010 by amylynn4718 in Home Cooking

27

Pronounce "Gouda", Please.

May 12, 2011 by invinotheresverde in Cheese

174

Save-A-Lot and paying for bags

Jun 19, 2011 by TuteTibiImperes in Not About Food

81

Who cooks in a hotel room?

Mar 11, 2011 by Miri1 in General Topics

51

Pioneer Woman

Apr 15, 2012 by melly in Food Media & News

411

Salmon cakes fall apart - why???

Jun 10, 2010 by Bethcooks in Home Cooking

17

How long does bacon keep?

Mar 16, 2009 by karykat in General Topics

53

What to cook with cast iron skillet in oven?

Feb 11, 2011 by mrsjagirard in Home Cooking

73

What to do with the liquid strained off yogurt?

Mar 20, 2010 by sasserwazr in Home Cooking

44

Cooking Dried Black Eyed Peas

Mar 03, 2011 by arielleeve in Home Cooking

29

How long does heavy cream stay fresh?

Mar 08, 2010 by mctoft in General Topics

26

I'm powerless over ... mayo

May 27, 2010 by olia in General Topics

188

Fried apples?

May 12, 2010 by ChrisOC in General Topics

9

Most memorable cafeteria food

Nov 09, 2009 by Chefpaulo in General Topics

64

Disgusting, I know, but.....I need a jello "salad" recipe....

Feb 17, 2011 by soccermom13 in Home Cooking

265

Recipes for commercially canned peaches

Apr 27, 2010 by Firatcim in Home Cooking

30

Anodized aluminum kettle leaving "stuff" in the water

Dec 13, 2009 by redheadsara in General Topics

8

Upping the ante on boxed pancake mix

Jun 02, 2012 by randyjl in Home Cooking

68

Tomato Paste: What is it good for?

Jul 01, 2012 by achilles007 in General Topics

36

Smoking Bishop (Mulled Red Wine with Port)

Nov 15, 2010 by Amy Wisniewski in Recipes

5