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masha's Profile

Frozen fish from China: worth a try?

Feb 26, 2014 by ltsering in General Topics

16
Mar 02, 2014

Pancake Problems

Mar 03, 2013 by sarahjane720 in Home Cooking

13
Mar 01, 2014

Use of recipes in restaurant kitchens

Feb 25, 2014 by pikawicca in General Topics

65
Mar 01, 2014

Do you cook or bake for your coworkers?

Feb 23, 2014 by fldhkybnva in General Topics

61
Mar 01, 2014

Question for the ages

Feb 24, 2014 by sunshine842 in Not About Food

39
Feb 28, 2014

Vienna

Jan 12, 2014 by akhorasanee in Europe

10
Feb 28, 2014

Fiesta Dishes

Feb 16, 2014 by liu in Cookware

43
Feb 27, 2014

Can you return bad products to the store?

Feb 15, 2013 by fldhkybnva in Not About Food

87
Feb 27, 2014

Crostini/Bruschetta Problem

Feb 26, 2014 by sylvan in Home Cooking

17
Feb 26, 2014

Help! I'm having a party for 40!

Feb 06, 2014 by lattelover in Home Cooking

66
Feb 26, 2014

Has the flag function been changed?

Feb 26, 2014 by c oliver in Site Talk

7
Feb 26, 2014

Grocery list and recipes for college student?

Feb 24, 2014 by cgxy96 in Home Cooking

13
Feb 26, 2014

Advice from Those Who Have to Those Who Haven't...

Feb 22, 2014 by PotatoHouse in Not About Food

67
Feb 26, 2014

Buying kitchen appliances!

Feb 16, 2014 by jenniferrt in Cookware

47
Feb 26, 2014

Mark Bittman's Yogurt Molasses Bread (adapted by Food52)

Feb 21, 2014 by chompchomp in Home Cooking

12
Feb 24, 2014

Best Braised Short Ribs Recipe?

Feb 12, 2014 by Staceyy in Home Cooking

16
Feb 24, 2014

New Board Suggestion: Hot Topics: Tipping, Hostess gifts, odd food combinations. What Else??

Feb 13, 2014 by Kris in Beijing in Site Talk

34
Feb 23, 2014

Roasting a Chicken - am I doing too much?

Jun 28, 2013 by pksmart in Home Cooking

183
Feb 21, 2014

Which foundational cookbook would you give a beginning 23 YO cook?

Jul 12, 2010 by Diane in Bexley in Home Cooking

107
Feb 21, 2014

Best Tortillas in Chicago?

Aug 26, 2007 by pnin in Chicago Area

22
Feb 21, 2014

Restaurant recommendations near Waukegan and midway

Feb 17, 2014 by gourmanda in Chicago Area

8
Feb 21, 2014

Food from the 60's

Jan 25, 2014 by nljc in Home Cooking

34
Feb 20, 2014

What is your style of entertaining?

Feb 09, 2014 by amoule in Not About Food

45
Feb 19, 2014

EXPLODING baked potatoes??

Feb 18, 2014 by kseiverd in Home Cooking

35
Feb 19, 2014

Restaurants near the Blackstone Hotel

Feb 17, 2014 by NJF in Chicago Area

6
Feb 18, 2014