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masha's Profile

Griddle-- stovetop or electric?

May 11, 2010 by Procrastibaker in Cookware

5
May 14, 2010

Scalloped potatoes and ham casserole? Help me tweek recipe!

May 11, 2010 by jwg in Home Cooking

4
May 11, 2010

ISO a no-sugar added barbecue sauce, please.

Jan 05, 2010 by laredo in Home Cooking

26
Apr 30, 2010

Lunch between Midway and Museum for a group?

Apr 26, 2010 by GTCmom in Chicago Area

18
Apr 28, 2010

Are there dishes that certain restaurants should always be able to prepare even if not on the menu?

Apr 06, 2010 by ipsedixit in Not About Food

46
Apr 27, 2010

Don't rip romaine? [moved from General Topics]

Apr 07, 2010 by librarianjen in Home Cooking

54
Apr 26, 2010

Speaking French in Paris restaurants?

Apr 14, 2010 by visciole in Not About Food

44
Apr 23, 2010

Brunch/Lunch near the Loop

Apr 19, 2010 by iboeder in Chicago Area

7
Apr 22, 2010

Help with a beef tenderloin

Apr 01, 2010 by gourmaniac in Home Cooking

28
Apr 21, 2010

International Pitch-In - Need Ideas for French Food

Apr 15, 2010 by j_meyer in General Topics

9
Apr 16, 2010

Dinner party recipes that are also heart healthy

Apr 09, 2010 by greedygirl in Home Cooking

27
Apr 12, 2010

What pan to use for frittata?

Apr 05, 2010 by Bethcooks in Cookware

11
Apr 09, 2010

West/South Suburban Farmers Markets

May 05, 2007 by losti in Chicago Area

19
Apr 08, 2010

Student Group of 15 Needs semi fancy dinner place

Apr 06, 2010 by skyler06 in Chicago Area

3
Apr 06, 2010

$75 Cancellation Penalty for Vail Restaurant?

Mar 24, 2010 by ddavis in Not About Food

26
Mar 30, 2010

Please help me with a dinner rec for a hard-to-please group!

Feb 16, 2010 by anakalia in Chicago Area

18
Mar 30, 2010

Festive Dinner in Vt

Mar 17, 2010 by patriciaghubbard in Northern New England

3
Mar 28, 2010

ISO Private Dining Room for Company Dinner

Mar 26, 2010 by Mike CP in Chicago Area

5
Mar 26, 2010

Will tomato paste + water = tomato sauce substitute

Mar 25, 2010 by redthong in Home Cooking

11
Mar 25, 2010

Foodie visiting from NYC. Need great restaurant.

Mar 19, 2010 by EatDrinkAndBeMary in Chicago Area

29
Mar 25, 2010

Just good coffee

Mar 24, 2010 by julesincoq in Home Cooking

8
Mar 25, 2010

Buffalo wing recipe

Mar 22, 2009 by Rownrie in Home Cooking

94
Mar 25, 2010

Brisket Braising Liquid [split from how to cook fish thread]

Mar 23, 2010 by CindyJ in Home Cooking

12
Mar 24, 2010

Pizza in or around Oak Park

Mar 17, 2010 by extra_everything in Chicago Area

9
Mar 18, 2010

Uses for accidentally frozen sour cream?

Mar 09, 2010 by eamcd in Home Cooking

9
Mar 15, 2010