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masha's Profile

Type

The Etiquette of Bringing Your Own Meal on a Plane

Jun 17, 2015 by ipsedixit in Food Media & News

159

Recipes with Tomato Soup as an ingredient?

Apr 18, 2007 by curryfan_ave in Home Cooking

32

Frozen fish from China: worth a try?

Feb 26, 2014 by ltsering in General Topics

32

Offering alternative meals to children - yay or nay

Jun 20, 2015 by pumpkinspice in Not About Food

178

Uses for accidentally frozen sour cream?

Mar 09, 2010 by eamcd in Home Cooking

10

No knead bread

Jul 16, 2015 by laraibcooks in Home Cooking

11

Good ideas/recipes for ground beef

Jun 30, 2015 by BouquiGarnet in Home Cooking

26

Pizza vs pasta sauce

Oct 12, 2012 by lovescooking in Home Cooking

20

One-day visits to Salzburg, Vienna and Bratislava--recommendations?

Jun 27, 2015 by LorenzoGA in Europe

27

Is it okay to ask guests at a suprise party to pay to attend?

Jul 04, 2015 by Enjoyyourfood in Not About Food

92

Current restaurant pet peeve

Jun 12, 2015 by laliz in General Topics

262

Counter-depth fridges, having trouble researching...(and, Ikea?)

May 12, 2010 by karianne in Cookware

23

How to cook salmon?

Jul 08, 2015 by laraibcooks in Home Cooking

8

Restaurants and credit card fraud

Jul 05, 2015 by JRC14 in Not About Food

36

Food adventure trip to Maine coast

Jun 13, 2015 by pkaizer in Northern New England

4

Navy reunion in August

Jul 05, 2015 by owlman in Chicago Area

6

Please explain this green bean casserole thing

Nov 22, 2013 by Nyleve in General Topics

158

Growing Up In D.C./Balt: Who Else Remembers....

Apr 27, 2002 by Joe H. in Washington DC & Baltimore

82

Terrible frosting. (greasy, bubbly bad looking)

Jun 28, 2015 by kamranhagh in Home Cooking

25

Who still drinks soda?

Mar 14, 2014 by ElsieB in General Topics

177

Where to buy single letter cookie cutters?

Jun 30, 2015 by lep5887 in Manhattan

10

Do you tip your butcher?

Jun 15, 2015 by PaulF in Not About Food

24

Cooking tips?

Jun 23, 2015 by laraibcooks in Home Cooking

45

Grating onions (without bawling your eyes out...)

Jun 28, 2015 by LiamF in Home Cooking

14

Pastas - Different quality?

Jun 21, 2015 by jounipesonen in General Topics

34