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Brenda Dunlop's Profile

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bon appetit archive recipe

This mustard crusted pork roast recipe was fabulous and I've lost it. Does anyone have it, the magazine was from the 80's I think, much appreciated if anyone has it.

Nov 09, 2010
Brenda Dunlop in Home Cooking

Help: Broth from Turkey Carcass?

Put turkey carcass in large stock pot, just add water to cover. Add aromatics such as onion, celery, carrot, bay leaf and s&p. Simmer quite a while. Discard aromatics and carcass. You should have a nice soup base now. If you reduce stock some more the flavour will obviously intensify. Sorry forgot to tell you to skim fat off broth.

Jan 10, 2009
Brenda Dunlop in Home Cooking