Madame Janette's in Aruba famous “Cordon Blue”, big and juicy stuffed with ham ,cheese and white asparagus served with French Fries, White Rice, Madame Janette’s famous Potato Gratin, Dutch Roast Potatoes the real deal (with sautéed onions and bacon)!
My current drink of choice:
Either Southern Comfort with lime and soda or A nice Ice Cold Beer (good beer not that Budweiser crap)
I really wish I could:
Travel around the world and eat at the off the main street places then write about them and do all this while I am getting paid
My "Go-to" dinner party dish:
My fall off the bone Dry rubbed Braised and Grilled Baby Back Ribs