bayoucook's Profile

Type

Dried Beans – to soak or not to soak, that is the question

Jan 15, 2007 by rworange in Home Cooking

120

Thomas English Muffins--is it me...?

Feb 16, 2011 by noodlepoodle in General Topics

26

Favorite Topping for a Triscuit?

Jul 07, 2009 by Beach Chick in General Topics

119

Have you ever lived overseas?

Mar 18, 2009 by FriedClamFanatic in General Topics

110

CHOW Recipe Lab #3: Coleslaw

May 05, 2009 by aidam. in Home Cooking

116

Glass jars - fess up!

Mar 28, 2011 by greygarious in Not About Food

237

What do you love to cook with green bell peppers

May 26, 2009 by bite bite in Home Cooking

39

Fun kitchen tips to share? - moved from Home Cooking board

Feb 17, 2009 by sasha1 in General Topics

62

Uses for Hot Pepper Jelly

Apr 10, 2008 by jmax in Home Cooking

52

Restaurant Quality Steak (ribeye)

Feb 23, 2011 by Dapuma in Home Cooking

103

May 2011 Cookbooks of The Month: PLENTY AND OTTOLENGHI: THE COOKBOOK

May 01, 2011 by bayoucook in Home Cooking

49

Odd size measuring spoons why no 1/3 tsp

Jun 25, 2009 by qwerty78 in Cookware

52

New Ideas and Tips from Chefs

Aug 08, 2010 by alkapal in Home Cooking

313

Blue Bell Ice Cream

Aug 12, 2007 by rudeboy in Austin

69

Grits

May 28, 2011 by CidadedoCabo in General Topics

41

What to do with jar of fig jam?

Jul 31, 2010 by lulou23 in Home Cooking

41

Bacon Fat - do you use it? How?

Sep 17, 2007 by chef chicklet in Home Cooking

172

May 2011 COTM, PLENTY: Roots, Funny Onions

May 01, 2011 by bayoucook in Home Cooking

68

Give me your top 3 make ahead meals

Apr 21, 2010 by lilmomma in Home Cooking

41

What TV Chefs have given you ‘mostly’ consistent recipes vs those that have been hit and miss.

Nov 13, 2009 by RetiredChef in Food Media & News

121

Brunswick Stew

Aug 09, 2003 by Phaedrus in General Topics

47

Your tried and true Cook's illustrated Best recipes.

Aug 07, 2009 by DishDelish in Home Cooking

412

Frozen Pork Butt in Crockpot w/o Defrosting First?

Feb 27, 2009 by Tedmom in Home Cooking

16

August 2011 COTM, World Vegetarian: Vegetables, Grains, and Dairy

Aug 01, 2011 by bayoucook in Home Cooking

187

Julia Child's Classic Boeuf Bourguignon

Dec 22, 2013 by josephnl in Kosher

27