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pb n foie's Profile

Type

Paul Clarke's Falernum #9

May 25, 2010 by CHOW Staff in Recipes

17

First bottle of cachaca--disappointed

Jun 08, 2010 by jumpyg in Spirits

55

What have been your best and worst liquor purchases?

Oct 13, 2009 by Dave in the basement in Spirits

287

How to best prepare deer heart & liver....

Dec 08, 2010 by linguafood in Home Cooking

16

Best cocktails to showcase CArpano Antica?

Jun 01, 2011 by mrarkadin in Spirits

49

Limoncello- WTF???

Jan 13, 2008 by EWSflash in Spirits

55

Pineapple syrup

Apr 04, 2010 by pb n foie in Spirits

9

Green vs. Yellow Chartreuse

Oct 17, 2009 by andytee in Spirits

27

Campari (and relatives) anyone?

Dec 27, 2009 by EvergreenDan in Spirits

48

Fat Washing

Jan 22, 2009 by kathryn in Spirits

57

Cocktail with Cynar?

May 30, 2008 by invinotheresverde in Spirits

65

Cocktails you've invented that worked or didn't

Feb 14, 2008 by thew in Spirits

174

Can anyone comment on these amari?

Apr 26, 2011 by pb n foie in Spirits

11

Mezcal

May 27, 2010 by linus in Spirits

7

Cocktails from the daily chow e-mail blasts.

May 13, 2011 by EvergreenDan in Spirits

25

Favorite Summer Drink? (Alcoholic)

May 13, 2007 by jb8765 in Spirits

56

NY CHOW Report: Chicken with Foie Gras at the Beagle

Jul 25, 2011 by CHOW Staff in Features

2

Sodas in Portland

Jun 27, 2011 by pb n foie in Metro Portland

4

Stirrings Liqueurs

Jun 06, 2011 by pb n foie in Spirits

8

Salt Packed Anchovies and Sardines

Apr 22, 2011 by JMF in General Topics

2

Baking with Peanut Flour

May 10, 2011 by NateStraus in Home Cooking

3

Grinding chicken, Use skin?

Apr 25, 2011 by LawnGnome in Home Cooking

7

First Offal Foray?

Mar 07, 2011 by jlestos in Home Cooking

13

Where to find Riga Black Birch/Balsam/Balzams? (spirit of Latvia)

Feb 20, 2010 by Russel Shank in Spirits

15

Substitute for Batavia Arrack?

Jan 12, 2011 by equinoise in Spirits

8