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Fritter's Profile

Type

Are Bread Crumb Necessary for Meatballs?

Apr 21, 2009 by lattelover in Home Cooking

38

Best free/cheap cheese tastings in Vermont??!!!

Sep 21, 2009 by SageNYC in Northern New England

25

Can someone recommend a good national brand of strawberry jam/preserves?

Sep 20, 2009 by stratford in General Topics

23

Buying fresh fish--sorry, unpleasant topic

Jun 03, 2009 by Mandy in General Topics

11

The documentary, "Food, Inc." Seen it?

May 01, 2009 by maria lorraine in Food Media & News

97

Advice re Copper Core All Clad?

Jan 29, 2008 by dordogne in Cookware

52

Dual-Fuel w/OPEN burners?

Jun 16, 2009 by Impetuous in Cookware

22

Mark Bittman's no knead bread

May 08, 2009 by LGD in Home Cooking

53

Reservations in Orlando, Disney?

Sep 30, 2009 by sedimental in Florida

14

Killer Shrimp

Jul 19, 2008 by Servorg in Home Cooking

20

Metro Detroit - Hunt for Kielbasa

Apr 09, 2009 by North Oakland Gal in Great Lakes

13

Blue Ox BBQ - Lake Orion, MI

May 12, 2009 by Wakeley Bridge in Great Lakes

23

Flambe...ing, be afraid, be very afraid

Sep 19, 2009 by CHEFINTHECLOSET in Home Cooking

42

Any comments on my wedding menu?

Sep 18, 2009 by nachosaurus in General Topics

53

Reuse of soil in containers

May 02, 2009 by corneygirl in Gardening

21

Lobster tails

Jul 25, 2009 by Justin Tyme in Home Cooking

19

Dining On Maui [Very Long]

Feb 22, 2009 by Bill Hunt in Hawaii

48

Duel fuel or gas range?

May 05, 2009 by tuqueboy in Cookware

10

So, Mario Batali's profanity

Feb 24, 2009 by Icantread in Food Media & News

94

Blue Cheese [split from the Purist thread]

Apr 13, 2009 by moh in Cheese

88

Anchorage Restaurant

Aug 10, 2009 by Loradio in Pacific Northwest

16

"whole beef tenderloins" came with required ground beef-did I get ripped off?

Aug 15, 2009 by tryingthisstuffout in Not About Food

62

Olive Oil Name Your Favourite

Mar 02, 2007 by flipkeat in General Topics

39

An Updated Ypsilanti and a little Ann Arbor

Jun 11, 2009 by katieh in Great Lakes

17

Free range pork? Industrial farm pork? Wild Boars?-NYT

Apr 10, 2009 by Phaedrus in Food Media & News

6