Fritter's Profile

Type

How to kill a crab?

Feb 18, 2004 by Jenny in General Topics

73
Oct 31, 2012

Wild Sockeye Salmon

Jul 05, 2009 by AJSoprano in Home Cooking

8
Oct 16, 2012

Sealed vs non-sealed burners

Mar 13, 2008 by confused cook in Cookware

42
Sep 28, 2012

Habanero Fritters like served at Salvador Molly's in Portland, OR

Jun 07, 2009 by KaponE in Home Cooking

24
Sep 25, 2012

Which vineyards in SE Seneca Lake in Finger Lakes to visit?

May 04, 2009 by Kikim in New York State (exc. NYC)

13
Aug 26, 2012

Kitchen Nightmare 9/25 Maine vs Canadian Lobster?

Sep 25, 2008 by phantomdoc in Food Media & News

128
Aug 07, 2012

Wild blackberries?

Jul 21, 2009 by anakalia in Home Cooking

42
Jul 21, 2012

Dungeness vs. blue crab

Oct 28, 2006 by augustiner in General Topics

92
Jul 02, 2012

Best in Novi, F.H. Area?

Jun 01, 2009 by Lefty in Great Lakes

52
Jun 11, 2012

The Big Green Egg

Dec 15, 2006 by Tonto in Cookware

219
Jun 06, 2012

Country style pork ribs??

Jul 13, 2009 by suites in Home Cooking

63
May 15, 2012

What Did/Does Your Dad Cook Best?

Sep 08, 2006 by chica in General Topics

214
May 11, 2012

Looking for Doughnuts In Michigan - Several Cities

Sep 03, 2009 by wintersummer in Great Lakes

43
May 05, 2012

SPAM

Apr 02, 2009 by bigfellow in General Topics

174
May 03, 2012

Costco - Prime Beef Vs Choice test

Aug 05, 2009 by Fritter in Chains

78
May 01, 2012

Mint Julep

Aug 14, 2006 by CHOW Staff in Recipes

13
Apr 29, 2012

Coffee-Mate Creamer...does anyone use this stuff?

Apr 04, 2009 by Beach Chick in General Topics

46
Mar 19, 2012

How is comb honey eaten/served?

Jan 23, 2009 by stratford in General Topics

120
Mar 15, 2012

Organic Ground Beef At Costco...

Jun 28, 2009 by Cameraman in Chains

13
Feb 07, 2012

What makes a hot dog YOUR top dog?

May 29, 2009 by kattyeyes in General Topics

149
Jan 24, 2012

Recommend retailers for Chef's Pants and Jackets...

Apr 06, 2009 by EscapeVelocity in Cookware

7
Jan 18, 2012

Room Service Tips

Jul 17, 2009 by TooLooseLaTrek in Not About Food

37
Jan 02, 2012

Slow food on the Big Island, or the road less traveled.

May 12, 2009 by eating as a fine art in Hawaii

31
Dec 02, 2011

HELP!! I scorched my Le Creuset...

Sep 18, 2009 by lifespan in Cookware

21
Nov 26, 2011

I bought a can of Irish Oats-now what?

Jul 29, 2009 by Miri1 in Home Cooking

42
Nov 20, 2011