Fritter's Profile

Type

Your "pro-style" range: Would you spend the money again?

Jan 13, 2009 by dmd_kc in Cookware

144

Paella pan-what kind to buy? - moved from Home Cooking board

Apr 10, 2009 by markabauman in Cookware

21

Are you a sample abuser?

Apr 24, 2009 by kattyeyes in Not About Food

51

What's the best thing to put ketchup on?

Jun 07, 2009 by Doctormhl1 in General Topics

243

Anyone have updates on past Hell's kitchen winners?

Mar 29, 2009 by cabbageking in Food Media & News

27

What's Your Favorite Food Movie?

Sep 26, 2006 by ellaj in Food Media & News

183

Cleaning gas top burners

Jul 22, 2009 by ios94 in Cookware

12

Sweet Italian Sausage in Detroit area

Jan 15, 2009 by RedTop in Great Lakes

17

Roasting time for a brined turkey

Oct 07, 2009 by Brennius in Home Cooking

13

Kitchen Renovation-Need some advice please.....

Sep 21, 2009 by tugnutty in Cookware

37

How do i know whether i am buying red king crab or blue king crab from the seller?

Aug 03, 2009 by hae young in General Topics

38

Canning time!

Aug 26, 2009 by Fritter in Home Cooking

139

Crab Meat: Is Canned Okay?

May 07, 2009 by dclovesme in General Topics

18

Le Creuset vs. others. Why is it better?

Apr 22, 2009 by krbtv in Cookware

36

Help! Pizza on the grill

May 17, 2009 by alanbarnes in Home Cooking

28

Lamb Chop recipe?

Aug 26, 2009 by Rick in Home Cooking

35

Does owning 5 pairs of tongs sound over the top?

Aug 03, 2009 by snax in Cookware

40

Why is canned tuna so cheap when fresh tuna is so expensive?

Jun 15, 2009 by stratford in General Topics

15

What secret ingredient would you like to see on Iron Chef America?

May 05, 2008 by ipsedixit in Food Media & News

199

Matcha Green Tea Powder---what brand? where to buy? what to do with it?

Jun 15, 2009 by nissenpa in General Topics

38

Milk on a Grease Fire?

Sep 12, 2007 by sixelagogo in Not About Food

41

BEST CASUAL CUBAN RESTAURANT???

May 30, 2009 by sel in Los Angeles Area

31

Best Standing Rib Roast Recipe

Dec 05, 2007 by mtleahy in Home Cooking

169

Gas Stove Smell - advice please

Oct 05, 2009 by stellamystar in Cookware

13

HELP! Killed a wild boar...now what?

Aug 15, 2009 by danna in Home Cooking

44