Chuckles the Clone's Profile

Type

Debbie Meyer green bags.

Mar 19, 2008 by PeterL in Cookware

54

How to make soda flat ... quickly?

Jun 20, 2007 by ipsedixit in General Topics

67

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

325

Oakland (Temescal): Barlata ... or ... B44 East

Mar 14, 2009 by rworange in San Francisco Bay Area

30

Dinnerware safety--brand suggestions?

Feb 09, 2008 by liveforfood in Cookware

83

Coffee at work: When will we hit the tipping point?

Mar 23, 2007 by Chinon00 in General Topics

54

Why is Cheese Forbidden in Authentic Italian Fish Cookery?

Aug 03, 2007 by niki rothman in General Topics

360

What's safe to use to finish butcher block?

Nov 25, 2007 by GDSwamp in Cookware

80

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

176

Interesting thing I heard about super-aged Gouda

Apr 25, 2006 by nooodles in Cheese

67

Food Franchises That Don't Suck

Jan 02, 2007 by greenmtnglutton in Chains

511

Where to buy whole suckling pig?

Sep 19, 2007 by agetzell in San Francisco Bay Area

10

Applebee's - Worst National Chain Ever?

Aug 26, 2008 by BobB in Chains

119

Onion Soup Les Halles

Aug 27, 2006 by CHOW Staff in Recipes

31

Best food city in North America.

Jan 18, 2007 by formerlyfingers in General Topics

388

Cooked hamburgers left out - can they be eaten?

Sep 03, 2007 by cackalackie in General Topics

11

Moist Yellow Cake with Bittersweet Chocolate Frosting

Aug 14, 2008 by Amy Wisniewski in Recipes

17

Double yolk eggs

Nov 13, 2007 by randyjl in General Topics

22

Where are the best free hot meals?

Aug 07, 2007 by unsalted in San Francisco Bay Area

19

Do people consider DIM SUM as breakfast?

Aug 29, 2006 by ipsedixit in General Topics

70

Where, oh where, can i find leaf lard?

Dec 09, 2002 by winnie in General Topics

46

OMIGOD - The Most Amazing Pork in the Crock-Pot!!!!

Nov 02, 2006 by Langrrr in Home Cooking

63

$1 oysters

Apr 13, 2009 by Robert Lauriston in San Francisco Bay Area

93

Classic Chef's knife or Santoku knife?

Feb 07, 2007 by Monica in Cookware

42

Best Burrito San Francisco

Jul 18, 2007 by Gusto in San Francisco Bay Area

100