MitHof

Best meal I ever ate:

ham and butter on fresh bread with a bottle of wine

My current drink of choice:

lemonade

I really wish I could:

take cooking lessons in Italy

My "Go-to" dinner party dish:

WOO salad (Watercress, red Onion and Orange)

My favorite comfort food:

pasta and cheese or fresh bread and butter

My most tattered cookbooks:

The Frugal Gourmet Cooks with Wine, The Vegetarian Epicure II