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hankstramm's Profile

Type

Making Fried Oysters at home (NYC)--How to Buy Oysters?

Mar 20, 2013 by Ora in General Topics

13

Canning with 15 psi pressure cooker, anyone done it successfully?

Mar 03, 2010 by hankstramm in Home Cooking

5

The best wine for Julia's Beef Bourguignon?

Oct 01, 2009 by Joyfull in Home Cooking

112

Ideas for a (new) very tight food budget

Oct 28, 2008 by edinaeats in Home Cooking

85

Chicken in a pot from Cooks Illustrated - Opinions?

Feb 06, 2008 by EclecticEater in Home Cooking

14

Tacos Al Pastor - Vertical Spit with Pineapple - Anyone in the east bay?

Feb 24, 2009 by Johnny E in San Francisco Bay Area

36

Tamales: How to make the best masa dough?

Feb 25, 2009 by Scargod in Home Cooking

89

Stewed Chicken Taco Recipe

Jun 25, 2007 by kcb1301 in Home Cooking

13

Steaks "rubbed" with Knorr beef bouillon cubes?! (advertisement) - does anyone do this?

Aug 07, 2012 by Georgia Strait in Home Cooking

7

Help I have GIANT steaks!

Apr 09, 2012 by KitchenNinja in Home Cooking

25

What is your favorite "ethnic" food to make?

Feb 12, 2009 by cups123 in Home Cooking

54

Bone Marrow recipes wanted

Feb 14, 2009 by free sample addict aka Tracy L in Home Cooking

17

Good burger in Livermore Area???

Dec 09, 2008 by hankstramm in San Francisco Bay Area

6

The best French cookbooks?

Mar 25, 2009 by lillotis in Home Cooking

17

Need advice: Gelatinous chicken soup

Jan 12, 2009 by mememememe in Home Cooking

22

Appetizer with "Wow Factor" to bring to a Friend's House

Apr 15, 2009 by wcgirl in Home Cooking

180

What rice goes with gumbo

Jan 05, 2009 by knitterbetty in Home Cooking

102

Tlayuda, Chapulines at La Oaxaquena, Mission, SF

Dec 09, 2008 by SteveG in San Francisco Bay Area

37

Is there something different to do with boneless shortribs?

Oct 17, 2011 by rainey in Home Cooking

16

Indian cookbook recommendations ?

Mar 31, 2010 by rezpeni in Home Cooking

18

Pls. help me find meyer lemons in DF or toluca!

Jan 08, 2009 by mexique in Mexico

25

Corn my own beef?

Feb 06, 2009 by Ichabod in Home Cooking

49

All About Braising: Seafood Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

21

What five cookbooks would you keep?

May 14, 2010 by dave_c in Home Cooking

304

Does flour go stale?

Jun 01, 2009 by Bethwick in Home Cooking

7