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hankstramm's Profile

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Pressure Cooker Whistles in Indian Recipes

Feb 13, 2013 by ninrn in Home Cooking

18

Problems with cleaning a SS pan set

Sep 02, 2013 by J_Tay81 in Cookware

104

Making Croissants....

Aug 19, 2013 by Phoebe in Home Cooking

16

Tandoori marinade

Sep 21, 2013 by SuchTaste in Home Cooking

10

Pumpkin cheesecake

Sep 22, 2013 by cheesecake17 in Home Cooking

3

How to make Pizza?

Sep 14, 2013 by RiccardOllie in Home Cooking

8

October 2013 Cookbook of the Month Nomination Thread

Sep 08, 2013 by BigSal in Home Cooking

123

Storing raw meat in grain

Sep 15, 2013 by Grunde in Home Cooking

22

Cooking with ketchup

Sep 08, 2013 by ipsedixit in Home Cooking

57

Cheese curd

Sep 11, 2013 by ctscra in San Francisco Bay Area

10

Ideas for what to do with a good amt of leftover carne asada

Sep 09, 2013 by sf415 in Home Cooking

26

Fun dinner for a father and 7-yr-old daughter? [San Francisco]

Sep 09, 2013 by jennysf in San Francisco Bay Area

18

Making a good soup based similiar to instant ramen noodles

Sep 07, 2013 by xaml86 in Home Cooking

13

PLEASE HELP! Shrimp powder question

Sep 05, 2013 by jefpen2 in Home Cooking

9

Waffles falling apart when opening new waffle maker

Sep 04, 2013 by DaveInLA in Home Cooking

7

Street food in Mexico

Aug 03, 2013 by ziggystardust in Mexico

24

I have a 37 day old aged Prime Rib. What do I do?

Sep 02, 2013 by FRFoodie in Home Cooking

11

What are your favourite omelette fillings?

Aug 05, 2010 by msmarabini in Home Cooking

70

Hatch Chiles subbed for Poblano Success!

Sep 03, 2013 by hankstramm in Home Cooking

0

Question about chicken broth

Aug 27, 2013 by Thanks4Food in Home Cooking

17

Most useless cooking instruction

Jun 27, 2013 by kengk in Home Cooking

352

Sirloin Tip Roast

Aug 17, 2013 by herby in Home Cooking

5

Calling all low and slow roasted chickeners...method?

Feb 12, 2013 by fldhkybnva in Home Cooking

58

Your best salmon recipes

Aug 05, 2013 by Dirtywextraolives in Home Cooking

61

Kitchen towels and pot holders?

Aug 03, 2013 by Sid Post in Cookware

54