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Profile
Best meal I ever ate:
roasted pig at a small joint in Barcelona at 4am
My current drink of choice:
clean crisp viognier or gruner veltliner
I really wish I could:
pull Donald Trumps hair
My "Go-to" dinner party dish:
veal confit, spaetzle, pancetta & asparagus jus
My favorite comfort food:
big bowl of pho
My top 5 favorite restaurants:
bouley, michel bras, El Cid (best tacos ever), Okouze (Tokyo), Alain Ducasse
My most tattered cookbooks:
La Cuisine, Time life series, Zuni Cafe
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