Items for an authentic Malaysian Meal
Oct 08, 2008 by chef poncho in Greater Boston Area
Hanger Steak...Your Help Please
Oct 08, 2008 by CambridgeFoodie in Greater Boston Area
Is Anyone Else Aghast???
Oct 02, 2008 by almansa in Food Media & News
FULOON CHINESE CHOWDOWN in MALDEN 7/19/08
Jul 19, 2008 by opinionatedchef in Greater Boston Area
Scotch at Bars
Nov 07, 2007 by JCameron in Greater Boston Area
Dealing with food snobbery?
Apr 06, 2007 by jpschust in Not About Food
How many fellow Chowhounders are or have been in the biz?
Nov 21, 2006 by momof3 in Not About Food
Making tempura tonight, any suggestions to make it special?
Feb 16, 2007 by slimline45 in Home Cooking
Asking for water at restaurants
Feb 15, 2007 by Harry Singh in Not About Food
Hanger steaks
Feb 09, 2007 by newhound in Greater Boston Area
Should we try the Federalist???
Feb 08, 2007 by fabeneag in Greater Boston Area
Best Oyster Deal
Feb 07, 2007 by aadesmd in Greater Boston Area
Veal cheeks - round two
Feb 07, 2007 by kittychow in Greater Boston Area
Mutton and Goat
Feb 02, 2007 by lipoff in Greater Boston Area
Wanted: Great carnitas
Jan 20, 2007 by chilibaby in Greater Boston Area
Exceptional Dishes in Unlikely Places
Dec 15, 2006 by wittlejosh in Greater Boston Area
Creme de Marrons (chestnut cream) in Boston area?
Jan 03, 2007 by Eran in Greater Boston Area
Bad mussels?
Jan 03, 2007 by alishadunn in Home Cooking
Babbo - Has This Happened To Anyone??? [moved from Manhattan board]
Jan 02, 2007 by JD5761 in Not About Food
Un-shucked sea scallops?
Jan 02, 2007 by rebs in Greater Boston Area
You are likely to not have a good meal at a restaurant if . .
Oct 14, 2006 by Chinon00 in Not About Food
R.I.P, Caffe Umbra
Dec 31, 2006 by MC Slim JB in Greater Boston Area
Food Resolutions for 2007
Jan 01, 2007 by SDgirl in Not About Food
Help deciding between Rendezvous, Troquet, Salts, EVOO
Dec 28, 2006 by jayk in Greater Boston Area
Baked Fish
Dec 28, 2006 by eartha in Home Cooking
Profile
Best meal I ever ate:
roasted pig at a small joint in Barcelona at 4am
My current drink of choice:
clean crisp viognier or gruner veltliner
I really wish I could:
pull Donald Trumps hair
My "Go-to" dinner party dish:
veal confit, spaetzle, pancetta & asparagus jus
My favorite comfort food:
big bowl of pho
My top 5 favorite restaurants:
bouley, michel bras, El Cid (best tacos ever), Okouze (Tokyo), Alain Ducasse
My most tattered cookbooks:
La Cuisine, Time life series, Zuni Cafe
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