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rockycat's Profile

Type

Cheese Curds in the Triangle

2 days ago by rockycat in Southeast

17
32m by Tom from Raleigh

Mail order knishes???

Oct 19, 2006 by sasha1 in General Topics

61
6h by hill food

Cardamom pods.....What do I do with them?

Aug 05, 2008 by starlady in Home Cooking

20
9h by sweetTooth

Chipotle is going seatless...

2 days ago by jrvedivici in Chains

48
10h by foodieX2

A better idea for Dunkin Donuts

1 day ago by zackly in Food Media & News

22
12h by foodieX2

Cooking trom Ottolenghi's "JERUSALEM"

Sep 16, 2012 by pikawicca in Home Cooking

99
20h by ceekskat

Turning pimento cheese into pimento mac and cheese?

Jul 21, 2014 by viperlush in Home Cooking

31
2d by Will Owen

No Rare Burgers for You!

Feb 08, 2013 by rockycat in Southeast

90
2d by carolinadawg

Wall Calendars and Good Cafes-From Blue Highways

Aug 15, 2007 by Phaedrus in Food Media & News

4
2d by MGZ

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415
Jul 23, 2014

Long Gone But Not Forgotten! Manhattan Memories

Jun 16, 2014 by JimmySee in Manhattan

447
Jul 23, 2014

Restaurant blames cellphones for service complaints

Jul 13, 2014 by Midlife in Not About Food

71
Jul 23, 2014

Boar's Head brand dogs?

Jan 04, 2007 by Chownut in General Topics

10
Jul 23, 2014

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

698
Jul 23, 2014

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

595
Jul 22, 2014

Maple Dessert Recipe Request

Jul 20, 2014 by rockycat in Home Cooking

9
Jul 21, 2014

Why don't Jews eat cheese?

Oct 14, 2013 by AdinaA in Kosher

65
Jul 21, 2014

Lunch in Raleigh 3 days next week

Jun 26, 2014 by uneed2eat in Southeast

20
Jul 21, 2014

Bread Baking

Jul 18, 2014 by rchlst in Home Cooking

33
Jul 21, 2014

Schwartz's Cole Slaw Recipe

Jul 19, 2014 by rockycat in Quebec (inc. Montreal)

4
Jul 21, 2014

Eggplant parmesan fail - what am I doing wrong?

Jun 10, 2013 by clairebbbear in Home Cooking

60
Jul 21, 2014

My Aplogies, but I Need to Vent About America's Test Kitchen

Dec 22, 2011 by jarona in Food Media & News

189
Jul 20, 2014

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

587
Jul 18, 2014

New Chef at The Federal

Jul 10, 2014 by LulusMom in Southeast

12
Jul 18, 2014

What to do with fennel fronds?

Jul 05, 2006 by miss_mia in Home Cooking

29
Jul 17, 2014