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The Taste Discussion - continued from original

Feb 08, 2013 by wincountrygirl in Food Media & News

234
May 15, 2013

Whole rabbit

Apr 03, 2013 by Veggo in Home Cooking

84
Apr 29, 2013

What's for Dinner #204 - 700 Plus Posts and It's Still Not Easter [OLD]

Mar 28, 2013 by hannaone in Home Cooking

371
Apr 07, 2013

Dry vermouth

Mar 27, 2013 by jmnewel in Home Cooking

15
Mar 29, 2013

Can one cook a duck on a rotisserie?

Mar 29, 2013 by JohnnyT in Home Cooking

3
Mar 29, 2013

Leg of lamb - boneless or bone-in?

Mar 28, 2013 by fldhkybnva in Home Cooking

13
Mar 29, 2013

Help- How to prepare fresh ham that is vertically cut

Mar 28, 2013 by vangirl in Home Cooking

10
Mar 31, 2013

What's for Dinner #203 - The Week Before Easter Edition, Part 2 [OLD]

Mar 24, 2013 by roxlet in Home Cooking

440
Apr 01, 2013

Making shrimp stock for the first time..

Mar 26, 2013 by tunapet in Home Cooking

7
Mar 27, 2013

What's For Dinner? No. 202 - The Week Before Easter Edition [OLD]

Mar 21, 2013 by Cherylptw in Home Cooking

339
Mar 25, 2013

What's for Dinner #199 - Daylight Savings Time Edition [old]

Mar 11, 2013 by roxlet in Home Cooking

323
Mar 17, 2013

Charcuterie Questions: Guanciale & Ham

Mar 08, 2013 by jljohn in Home Cooking

7
Mar 11, 2013

What's for Dinner #198 - Lion, not Lamb, Edition [old]

Mar 08, 2013 by roxlet in Home Cooking

318
Mar 12, 2013

What's for Dinner #197 - Winter Ain't Over Yet [OLD]

Mar 05, 2013 by steve h. in Home Cooking

343
Mar 12, 2013

No flip omelet - raw egg on top?

Mar 05, 2013 by fldhkybnva in Home Cooking

59
Mar 06, 2013

What's for Dinner #196 - The Dawn before Daylight Saving Time [OLD]

Mar 02, 2013 by fldhkybnva in Home Cooking

367
Mar 06, 2013

What's for Dinner #194 - The Shortest Month Edition [old]

Feb 25, 2013 by roxlet in Home Cooking

420
Mar 08, 2013

Poll: Does Sage smell like Horses to you?

Feb 24, 2013 by Chowrin in General Topics

18
Feb 26, 2013

What's for Dinner #192 - Why is it still Winter Edition. [old]

Feb 18, 2013 by roxlet in Home Cooking

342
Mar 06, 2013

Pretending to cook: "Dinner Kits"

Feb 13, 2013 by DGresh in Food Media & News

150
Feb 25, 2013

What's for Dinner #189 - Snowpocalypse Edition [old]

Feb 08, 2013 by roxlet in Home Cooking

347
Feb 15, 2013

The Taste - coming 1/22/2013 on ABC

Dec 12, 2012 by greygarious in Food Media & News

397
Feb 09, 2013

H Mart great for lobsters

Dec 24, 2012 by roxlet in New York State (exc. NYC)

13
Jan 16, 2013

ASIAN WIND SERVES DIM SUM IN BRONXVILLE

Oct 28, 2012 by protzman in New York State (exc. NYC)

23
Feb 02, 2013

Cioppino + ?

Dec 12, 2012 by Cynsa in Home Cooking

3
Dec 12, 2012