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Cheez62's Profile

Type

The "blood line" in blue fish

Jan 14, 2011 by DGresh in General Topics

21

Rotisserie COW question.

Nov 09, 2013 by JB BANNISTER in BBQ, Smoking, & Grilling

34

What have been your best and worst liquor purchases?

Oct 13, 2009 by Dave in the basement in Spirits

287

Online appliance stores

Feb 27, 2014 by kitten38 in Cookware

8

Winter Dreaming

Jan 23, 2014 by ravenwork in BBQ, Smoking, & Grilling

17

What is your style of entertaining?

Feb 09, 2014 by amoule in Not About Food

45

Which State(s) do you enjoy eating in outside of the Midwest?

Dec 31, 2013 by ShowUsYourRack in General Topics

38

How do you brew your morning cup of coffee?

Feb 04, 2014 by Ali G in General Topics

66

Smoking a meatloaf - any suggestions

Nov 23, 2013 by c oliver in BBQ, Smoking, & Grilling

21

By any other name

Oct 06, 2013 by KaimukiMan in Not About Food

471

Social media - do you know CHs who are also friends on social media? And does it add to the experience?

Feb 04, 2014 by c oliver in Site Talk

142

What's wrong with instant grits?

Jan 28, 2014 by iheartcooking in General Topics

52

Smoked round tip roast?

Feb 01, 2014 by azlefty in BBQ, Smoking, & Grilling

9

Lefty needs a knife!

Jan 04, 2014 by chickennosenshi in Cookware

60

Last meal EVER?

Nov 03, 2013 by TCtoothpick in Chains

57

What food like/dislikes do you have that are contradictory and make no sense?

Jan 01, 2014 by chompie in General Topics

155

American restaurants in other countries

Jan 17, 2014 by sueatmo in General Topics

50

Country-style pork loin spareribs - Where they at?

Jan 10, 2014 by robbgibbs in General Topics

12

Anybody else got a kitchen supply made in the shape of their State?

Jan 02, 2014 by ShowUsYourRack in Cookware

49

Grinding and Sanding and Reseasoning New Lodge Cast Iron Pieces

Jan 12, 2014 by Muddirtt in Cookware

39

Are garbage disposals standard?

Feb 25, 2013 by CanadaGirl in Cookware

99

Was Santa or your beloved good to you this Christmas?

Dec 25, 2013 by autumm in Cookware

38

Store Bought BBQ Sauce Survey

May 27, 2011 by Buckeye_Local in General Topics

92

Thin 7-bone chuck steaks - are these appropriate for smoking

Nov 23, 2013 by c oliver in BBQ, Smoking, & Grilling

15

Spatchcock turkey on Weber kettle.

Dec 29, 2012 by kengk in BBQ, Smoking, & Grilling

14