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Cheez62's Profile

Type

Basic Grilling Book for Weber Kettle

Apr 17, 2014 by Westminstress in BBQ, Smoking, & Grilling

35
6h by CindyJ

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04 in BBQ, Smoking, & Grilling

50
10h by biggreenmatt

Blue fish recipes??

Jul 19, 2014 by kseiverd in Home Cooking

12
Jul 19, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338
Jul 18, 2014

Favorite thing to cook in a cast iron skillet

Dec 20, 2010 by JMJD in Home Cooking

100
Jul 18, 2014

Obama cuts the line at Franklin BBQ in Austin

Jul 12, 2014 by Firegoat in Food Media & News

104
Jul 16, 2014

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa in BBQ, Smoking, & Grilling

63
Jul 09, 2014

Water spots on my grill please help

Jul 06, 2014 by Dexinthecity in BBQ, Smoking, & Grilling

8
Jul 07, 2014

Food at wakes

Apr 05, 2013 by EM23 in General Topics

92
Jul 06, 2014

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie in BBQ, Smoking, & Grilling

89
Jul 05, 2014

Who makes the best hot dogs?

Nov 21, 2011 by dr. pepper in General Topics

124
Jul 04, 2014

J-E-L-L-O problems

May 19, 2006 by tom S. in Home Cooking

48
Jun 28, 2014

Sour Cherries

Jun 21, 2014 by Candy in Home Cooking

24
Jun 26, 2014

How to cook "Sliced Pork Shoulder" / Pork Shoulder Arm Steak

Jan 01, 2012 by fredamoon in Home Cooking

6
Jun 24, 2014

Foods you pronounce incorrectly.

Jun 27, 2013 by Firegoat in Not About Food

577
Jun 24, 2014

New to smoking - advice please?

Jun 12, 2014 by NonnieMuss in BBQ, Smoking, & Grilling

32
Jun 23, 2014

Snake, Yak, Camel, Lion, et al

Jun 16, 2014 by Querencia in General Topics

8
Jun 18, 2014

A restaurant owner told me that Yelp reviews are the most valuable to him

Jun 10, 2014 by c oliver in Food Media & News

71
Jun 15, 2014

Why do people go to All-You-Can-Eat Buffets?

Mar 01, 2014 by foodiejournalist in General Topics

387
Jun 14, 2014

Home-Made Mayonnaise - simple, healthy, fast, and tasty. Use an immersion hand blender.

Nov 27, 2012 by smaki in Home Cooking

45
Jun 14, 2014

Questions about wood -

Jun 10, 2014 by weinstein5 in BBQ, Smoking, & Grilling

5
Jun 11, 2014

Chicken quarters

May 30, 2014 by carrytheone in Home Cooking

22
Jun 11, 2014

Are scotch bonnets and habanero really the same thing?

Aug 09, 2005 by adamclyde in General Topics

46
Jun 09, 2014

Good Grills for Ocean Air?

Apr 25, 2014 by jelyons in BBQ, Smoking, & Grilling

15
Jun 06, 2014

Wait times at restaurants and worthiness of food

May 20, 2014 by chowser in Not About Food

65
Jun 05, 2014