kattyeyes's Profile

Type

The dog ate my homework, chowhound version

May 01, 2014 by shallots in Not About Food

146

Your Favorite Carrot Recipe

Jan 29, 2014 by pegasis0066 in Home Cooking

85

My Challenge? Appetizing Tater Tot Casserole

Sep 04, 2012 by roame in Home Cooking

90

Where can I get zeppoles?

Apr 23, 2009 by NellyNel in Manhattan

13

Good uses for cocoa nibs

Nov 19, 2012 by karykat in Home Cooking

72

Best Sea Food "Shack" CT

Jun 05, 2013 by ryanallday in Southern New England

62

Celebration Dinner in Connecticut

Apr 30, 2014 by dloons in Southern New England

9

Too Much Basil

Aug 02, 2009 by gomes in Home Cooking

25

More "what's up with the price" - Ginger Altoids

May 09, 2014 by BiscuitBoy in General Topics

4

Crystal Head

Jul 06, 2011 by BiscuitBoy in Spirits

11

Sorrel? What to do with it...

Apr 12, 2014 by tcamp in Home Cooking

18

Long-forgotten cocktails

Apr 28, 2014 by Boston_Otter in Spirits

89

What is your crisis/stress comfort food?

Aug 08, 2012 by alwayshungrygal in General Topics

85

The Herbery (Old Saybrook, CT): Herbs & Harney Teas

May 13, 2009 by kattyeyes in Southern New England

9

Current obsessions?

Mar 20, 2014 by deputygeorgie in General Topics

169

Malones Sandwich and Coffee House in Clinton

May 01, 2014 by DonShirer in Southern New England

4

Cutting Boards

Apr 26, 2014 by timmm in Cookware

35

STUFFED PASTA - Home Cooking Dish of the Month for March 2014

Feb 28, 2014 by herby in Home Cooking

60

Coconut-Sweetened or Not?

Apr 25, 2014 by Ruthie789 in Home Cooking

37

Lobster Rolls, why jazz them up? [Moved from New York State board]

Apr 26, 2014 by coll in General Topics

83

Canned seltzer water?

Apr 26, 2014 by rungj in General Topics

27

Have a lot of cottage cheese to use up, any ideas?

Apr 23, 2014 by Michelle in Home Cooking

21

Using a baking steel and baking stone together?

Apr 25, 2014 by nmawhb in Cookware

4

SFOGLIATELLE: Who makes 'em best in Connecticut?

Oct 10, 2012 by kattyeyes in Southern New England

50

Funniest Thing a Server Said to You

Jun 01, 2011 by CyndiA in Not About Food

890