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bob96's Profile

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Carroll Gardens/Atlantic Avenue food excursion--please help!!

Oct 02, 2010 by erica in Outer Boroughs

24

Man Vs Food

Mar 04, 2009 by SarahChef in Food Media & News

109

Curtis Stone to replace Kelly Choi as Top Chef Masters host

Jan 13, 2011 by intuitive eggplant in Food Media & News

59

TV Cooks -- Funny Faux Pas the Editors Didn't Touch

Jan 07, 2011 by alkapal in Food Media & News

25

Where to go in Italy in June? Seeking: delcious food, culture, seaside

Aug 24, 2010 by johannabanana in Italy

17

Help me add meat to my baked ziti

Sep 19, 2010 by amyvc in Home Cooking

16

Lever House -new, but improved?

Feb 13, 2011 by Phil Ogelos in Manhattan

2

Pizza in Naples

Jan 29, 2011 by Grape Stomp in Italy

19

Tell the Truth... How Do You Choose A New Wine To Drink TONIGHT?

Jan 15, 2011 by kaleokahu in Wine

32

Madiran Menu

Feb 07, 2011 by chantalemarie in Wine

10

How things are made: near Rome

Sep 26, 2010 by steve h. in Italy

12

If you read cookbooks as literature as well as for recipes

Jan 07, 2011 by mandycat in Food Media & News

44

Wine with salmon but no French or American

Jan 11, 2011 by george2 in Wine

29

Opus one, a report of a tour

Jan 02, 2011 by qli in Wine

10

A Curmudgeon Curmudges About The Cooking Channel

Nov 03, 2010 by Caroline1 in Food Media & News

37

Charcoal Grilled pork tenderloin and veggies - what to drink?

Jan 28, 2011 by kcadams1980 in Wine

10

Authentic italian in bay ridge or bensonhurst

Jan 08, 2011 by joannalisa in Outer Boroughs

20

Old World v. New World(CA, actually) - is it where you live?

Jan 07, 2011 by Midlife in Wine

102

Source for high quality Italian oregano?

Jan 26, 2011 by kdkrone in General Topics

7

ISO Diet Black Cherry Soda, LES preferably

Jan 25, 2011 by Bigtigger in Manhattan

5

Where can I walk out the door and eat all day?

Jan 09, 2011 by Kable in Italy

47

Tonight's bottle... I need some time to reflect on this ;)

Jan 12, 2011 by kcadams1980 in Wine

16

Any good fesenjoon recipes?

Jan 17, 2011 by SouthToTheLeft in Home Cooking

1

Does anyone know if green kale is a good substitute for cavolo nero?

Jan 15, 2011 by Soft Boiled in Home Cooking

6

What IS "Old World" Wine?

Jan 11, 2011 by kaleokahu in Wine

19