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taos's Profile

Type

What type of tongs do you use, and why?

Jan 09, 2012 by ukjason in Cookware

15

Over-the-top noisy diners...what to do?

May 04, 2013 by josephnl in Not About Food

115

Changing baby in the seating area and then dumping your coffee on the floor....

May 14, 2013 by Firegoat in Not About Food

86

I'm an idiot-bad judgment in the kitchen

Mar 03, 2013 by fldhkybnva in General Topics

135

No! More! Plastic!

Feb 27, 2013 by Mojave in Cookware

215

Supplements at Per Se

May 07, 2013 by BLyte in Manhattan

7

Ramps 2013

Apr 05, 2013 by carbalicious in Greater Boston Area

22

VISITING BOSTON? One Hound’s Guide to Historic Areas and Restaurants

Apr 26, 2011 by opinionatedchef in Greater Boston Area

85

Best Blender for Smoothies?

May 16, 2010 by Annica in Cookware

36

How Often Do You Eat Fast Food?

Aug 26, 2012 by Perilagu Khan in General Topics

102

Weird film on silicone utensils

Apr 07, 2008 by Hungry Celeste in Cookware

13

How do you nicely tell a server that they have severely bad breath?

Mar 05, 2013 by gryphonskeeper in Not About Food

87

Non toxic oil for a wooden countertop

Dec 12, 2006 by Sean Dell in Cookware

51

Butter/Margerine - healthy replacement

Sep 28, 2006 by fifi in General Topics

145

Manual can opener?

Nov 14, 2008 by BeeZee in Cookware

89

Range hood - why it's needed ?

Feb 20, 2013 by toyopl in Cookware

18

Is it ever acceptable to give service instruction to a server?

Jan 19, 2013 by breed7 in Not About Food

178

Paying for food at Memorial Service

Feb 01, 2013 by juliejulez in Not About Food

144

Survey: Preference for Materials of Kitchen Knife Handles.

Jan 29, 2013 by Chemicalkinetics in Cookware

73

Can you describe your cooking style in three words?

Jun 18, 2012 by ipsedixit in Not About Food

237

Have any busboys/line cooks ever opened a restaurant?

Jan 17, 2013 by cant talk...eating in Not About Food

22

Cast Iron - Strange

Jan 22, 2013 by subal in Cookware

13

Is bon ami the same as barkeepers friend?

Jun 29, 2009 by qwerty78 in Cookware

44

Survey: How do you wash your leafy vegetables?

Jan 09, 2013 by Chemicalkinetics in General Topics

62

Chefs and SMOKING

Feb 06, 2012 by freia in Food Media & News

100