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taos's Profile

Type

Is it strange to take someone young to an upscale resto?

Jan 14, 2010 by stonedtoronto in Not About Food

38

"One Hundred Things Restaurant Staffers Should Never Do (Part 2)"

Nov 05, 2009 by Caitlin McGrath in Food Media & News

69

Paper, plastic or BYOB?

Feb 10, 2008 by AnneBird in Not About Food

157

Washing in "hot" water

Dec 23, 2009 by greygarious in Not About Food

39

10 worst dining trends of the last decade: Cupcakes, Kobe, Foam...

Oct 21, 2009 by maria lorraine in Food Media & News

204

Help me choose non-toxic cookware

Dec 23, 2008 by 1newyorkguy in Cookware

19

Is organic ground beef safe from ecoli?

Dec 31, 2009 by trolley in Not About Food

46

Carrier for transporting/keeping food warm

Dec 31, 2009 by itryalot in Cookware

9

Can't use cast iron, Won't use non stick, options for omelettes?

Sep 25, 2009 by mmdad in Cookware

58

I fed a vegetarian lard by mistake. Do I tell her?

Oct 24, 2009 by lulubelle in Not About Food

175

Food Network's Sandra Lee ... contrarian? Sandra Lee says "NO WAY!" to generics.

Oct 25, 2009 by ipsedixit in Food Media & News

38

Knife health

Dec 08, 2009 by withabandon in Cookware

30

Where to buy corks for S&P shakers in Texas?

Dec 24, 2009 by foiegras in Cookware

10

Regional favorite that you just didn't get once you finally had a chance to try it

Apr 12, 2009 by cycloneillini in General Topics

617

Tabella in Amherst, MA = wonderful!

Jan 04, 2007 by caughtstars in Southern New England

17

Melted plastic on an electric stove top ring

Dec 16, 2009 by JerryMe in Cookware

10

Ok i have 3 or 4 days to go someplace

Feb 08, 2009 by thew in General Topics

38

Totally Disgusted at Supermarket--Am I too Finicky?

Oct 17, 2009 by Normandie in Not About Food

123

All-Clad nonstick loaf pans

Nov 22, 2009 by gimlis1mum in Cookware

4

NYT: "One Hundred Things Restaurant Staffers Should Never Do (Part 1)"

Oct 29, 2009 by ipsedixit in Food Media & News

138

Does Anyone Have a Cookware Pet Peeve?

Nov 16, 2008 by RShea78 in Cookware

102

Did you every hear of this?

Nov 24, 2009 by Eileen in Not About Food

43

Which Microplane grater/zester would you buy?

Dec 06, 2009 by visciole in Cookware

31

What makes "American" food distinctive?

Feb 13, 2009 by Father Kitchen in General Topics

157

Best food city in North America.

Jan 18, 2007 by formerlyfingers in General Topics

382