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taos's Profile

Cast-Iron Seasoning and Carcinogens

Dec 30, 2008 by sequins in Cookware

36
Feb 08, 2011

Any advice for cooks who are "vertically challenged"?

Jan 25, 2011 by CindyJ in Not About Food

47
Feb 06, 2011

Do you still order food delivery when it's snowy/icy? [moved from Manhattan]

Feb 01, 2011 by loratliff in Not About Food

42
Feb 06, 2011

Do you have a pot rack in your kitchen?

Feb 04, 2011 by Kelleygirl in Cookware

25
Feb 05, 2011

Plastic melted on my All-Clad pan. How to remove it?

Feb 05, 2011 by taos in Cookware

6
Feb 05, 2011

Best Hangover Cure?

Jul 25, 2003 by Lola in Not About Food

167
Feb 04, 2011

Somerville Market Basket funny

Oct 18, 2010 by yumyum in Greater Boston Area

41
Feb 03, 2011

Salad drying, back to basic.

Feb 02, 2011 by cutipie721 in Cookware

9
Feb 03, 2011

Finding kitchen supply stores?

Mar 21, 2009 by plnelson in All New England Archive

48
Feb 02, 2011

Le Creuset Fennel is here!

Dec 24, 2010 by blondelle in Cookware

9
Feb 02, 2011

Refrigerating Food in Stainless Steel

Jan 31, 2011 by boobmoose in Cookware

13
Feb 01, 2011

Cast iron cookware-whats best to increase iron levels?

Jan 30, 2011 by nicoled816 in Cookware

34
Feb 01, 2011

Tipping/Cash Only Question

Jan 30, 2009 by BabyLitigator in Not About Food

67
Jan 23, 2011

Where do you keep your kitchen garbage can?

Oct 02, 2010 by stratford in Not About Food

82
Jan 20, 2011

Do you flip your cutting board?

Jan 12, 2011 by JuniorBalloon in General Topics

23
Jan 13, 2011

Where can I buy GIANT glasses?

Jan 21, 2009 by danna in Cookware

45
Jan 09, 2011

Fasting - Chowhound Perspective

Dec 30, 2010 by jpc8015 in Not About Food

80
Jan 08, 2011

Old-Tyme Flavor

Jan 17, 2007 by CHOW Staff in Features

51
Jan 05, 2011

Wearing glasses for the first time...what's up with the fog when eating hot food?

Dec 28, 2010 by Beach Chick in Not About Food

43
Jan 02, 2011

Chinese Food and Christmas!

Dec 25, 2010 by NicoleFriedman in Not About Food

30
Dec 31, 2010

Ice cream truck?

Dec 15, 2010 by SKR416 in Southern New England

17
Dec 22, 2010

Tall tables...what is it with this?

Dec 12, 2010 by Sinicle in Not About Food

36
Dec 21, 2010

Powerful blender for Quirky Single?

Nov 15, 2010 by yfunk3 in Cookware

33
Dec 20, 2010

Electric Solid Surface vs Gas range

Oct 20, 2010 by dangelelli in Cookware

78
Dec 17, 2010

How much do you all spend on food? Groceries vs. Dining out?

Sep 21, 2010 by lucymom in Not About Food

43
Dec 15, 2010