JerryMe's Profile

Type

$500 on the line with a friend in a steak cook off

Jul 19, 2015 by Nickerz in Home Cooking

108

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

129

Do Different Types of Alcohol Cause you to Act Differently?

Mar 01, 2011 by invinotheresverde in Spirits

186

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1388

'Salad' / cheat comfort foods

Jun 07, 2015 by carrytheone in Home Cooking

40

What's for Dinner #372 - The Hot & Cold Edition [Old--through 7/2/15]

Jun 28, 2015 by LindaWhit in Home Cooking

430

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

699

How do you dress up your Kraft mac & cheese?

Oct 02, 2007 by foiegras in Home Cooking

77

Ham and Cheese Croissant Question?

Aug 17, 2011 by lmno101 in Home Cooking

31

What's the Best Frozen Pizza?

Dec 13, 2006 by BRIANTHEFOODUDE in General Topics

172

Do you tear your lettuce into pieces or cut them up with a knife when making a salad ?

Aug 11, 2013 by emglow101 in Home Cooking

39

What to Serve With Hush Puppies?

Sep 14, 2009 by JENNYBEEAY in Home Cooking

26

Your kitchen in a word (or two, or three...)

Dec 27, 2014 by CindyJ in Not About Food

131

QUICHE! Home Cooking Dish of the Month (April 2015)

Apr 03, 2015 by Sandwich_Sister in Home Cooking

110

How has your cooking evolved with age?

Jun 13, 2015 by lamb_da_calculus in Home Cooking

52

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

389

December 2014 & February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

545

What to do with Kraft American Cheese singles?

Mar 24, 2010 by ipsedixit in Cheese

56

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

103

A Message from The Chowhound Team & Plans for 2015

Dec 09, 2014 by The Chowhound Team in Site Talk

96

What's the Difference Between Parchment Paper and Waxed Paper?

Jan 13, 2010 by CHOW Staff in Features

14

Beans......Again ?!?

May 19, 2015 by oooYUM in Home Cooking

9

Mom and Pop Italian

Mar 26, 2010 by azdevilz in Phoenix

38

What do you do with the giblets and neck for Thanksgiving?

Nov 18, 2008 by givemecarbs in General Topics

39

What are you baking these days? July, 2012 [old]

Jul 02, 2012 by buttertart in Home Cooking

298