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LJS's Profile

Type

Meatballs: The September 2012 Home Cooking Dish of the Month

Aug 31, 2012 by L.Nightshade in Home Cooking

260
Nov 04, 2012

Disgusting, I know, but.....I need a jello "salad" recipe....

Feb 17, 2011 by soccermom13 in Home Cooking

263
Nov 04, 2012

How to eat a pomegranate? Or how else to use?

Nov 02, 2006 by bbc in General Topics

50
Oct 30, 2012

To Rinse or Not to Rinse...Chicken

Sep 08, 2008 by BiscuitBoy in Home Cooking

55
Oct 26, 2012

Tricks you figured out in the kitchen and thought 'good one'!!!

Apr 02, 2012 by suzigirl in Home Cooking

372
Oct 11, 2012

Anchovies / Sardines .. how to love them (or at least tolerate em ;))

Sep 18, 2012 by chow_rk in Home Cooking

12
Oct 05, 2012

Porchetta side dishes?

Sep 29, 2012 by rcburli in Home Cooking

9
Oct 02, 2012

Bacon Grease

Sep 30, 2012 by rexrexrex in Home Cooking

24
Oct 02, 2012

American or Canadian breakfast ideas that might be novel/interesting to European visitors, and are more interest...

Sep 11, 2012 by prima in Home Cooking

113
Oct 01, 2012

What are you baking these days? September 2012, part deux! [old]

Sep 16, 2012 by buttertart in Home Cooking

177
Oct 01, 2012

Fennel [split from Top Chef Masters thread]

Sep 27, 2012 by LindaWhit in Home Cooking

33
Sep 30, 2012

Pie pumpkin with food grade shellac

Sep 29, 2012 by sundancer 10225 in Home Cooking

4
Sep 29, 2012

Sweetened Condensed Milk! If that didn't scare you...

Nov 20, 2007 by Bunnyfood in Home Cooking

112
Sep 29, 2012

Salad or appetizer ideas for a potluck, using beets, carrots, tomatoes or tomatillos?

Sep 25, 2012 by prima in Home Cooking

7
Sep 28, 2012

Adult & kid friendly brunch

Sep 27, 2012 by gothamlp in Home Cooking

4
Sep 27, 2012

Recomendations for 4 qt slow cooker [Moved from Home Cooking]

Sep 25, 2012 by ceasar11 in Cookware

6
Sep 26, 2012

Looking for Sweet & Sour Sauce for Stuffed Cabbage.....................

Sep 14, 2012 by doberlady in Home Cooking

21
Sep 20, 2012

Medeteranian inspired appetizer menu for spring wedding

Sep 17, 2012 by Arb2music in Home Cooking

6
Sep 18, 2012

Salvageable? My beef bourguignon is sour-tasting.

Sep 18, 2012 by E_M in Home Cooking

4
Sep 18, 2012

What mozzarella do you use for Eggplant Parmigiana?

Sep 13, 2012 by Extelleron in Home Cooking

11
Sep 14, 2012

What to do with oatmeal-pumpkin cake leftovers?

Sep 13, 2012 by jmcarthur8 in Home Cooking

11
Sep 14, 2012

ISO: Spiced Crabapple Jelly Recipe with lemon NOT vinegar

Sep 14, 2012 by LJS in Home Cooking

0
Sep 14, 2012

What are you baking these days? August 2012 [old]

Jul 31, 2012 by buttertart in Home Cooking

276
Sep 12, 2012

Key Lime Pie

Jun 12, 2008 by CHOW Staff in Recipes

38
Sep 06, 2012

Slow cooker 101 question

Oct 25, 2010 by cookie monster in Home Cooking

63
Sep 05, 2012