bitsubeats's Profile

Type

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

128
2h by Dirtywextraolives

To Rinse or Not to Rinse...Chicken

Sep 08, 2008 by BiscuitBoy in Home Cooking

57
Aug 12, 2014

Advice: Wisdom Tooth Extraction, what to eat?

Feb 22, 2007 by Veggietales in General Topics

283
Aug 11, 2014

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

818
Aug 11, 2014

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1327
Aug 11, 2014

What foods do not spoil?

Jan 12, 2007 by koreankorean in General Topics

75
Aug 09, 2014

Bone marrow -- what do I do?

Feb 27, 2007 by AndreaLynn in Home Cooking

21
Aug 05, 2014

It's MASCARPONE!

Mar 03, 2009 by soniabegonia in Not About Food

352
Aug 05, 2014

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

61
Aug 03, 2014

Why does my fish smell like ammonia?

Jan 22, 2004 by bella in General Topics

26
Aug 03, 2014

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

526
Jul 28, 2014

Chameh, Korean melon

Sep 02, 2007 by Pat Hammond in General Topics

13
Jul 28, 2014

Sufu (Chinese.), aka fermented tofu, aka Furu (Japanese): your Uses?

May 20, 2007 by FoodFuser in General Topics

36
Jul 25, 2014

Is there any real reason to eat squid or octopus?

Dec 16, 2006 by wayne keyser in General Topics

79
Jul 24, 2014

Korean panchan and or tsukemono recipes

Jun 28, 2006 by kare_raisu in Home Cooking

15
Jul 24, 2014

What is the difference between a shake and a malt?

Mar 14, 2007 by steakrules85 in General Topics

79
Jul 18, 2014

For those who love offals, which are your favorite?

Jan 05, 2009 by kobetobiko in General Topics

111
Jul 18, 2014

What do you eat when sick?

Dec 29, 2006 by bocce in General Topics

114
Jul 16, 2014

Storing roasted garlic

Aug 22, 2008 by Fuzzydave in Home Cooking

8
Jul 16, 2014

Squid- The insides of the squid

Nov 03, 2006 by geekgirl in General Topics

47
Jul 14, 2014

My rice is talking to me

May 18, 2007 by bitsubeats in General Topics

14
Jul 14, 2014

Is Japanese food overrated?

Oct 28, 2010 by toomuchfat in General Topics

214
Jul 13, 2014

Favorite Shirataki Recipes?

Aug 22, 2007 by soypower in Home Cooking

13
Jul 09, 2014

What are your favorite condiments with EGGS?

Dec 10, 2007 by kobetobiko in General Topics

119
Jun 23, 2014

Another bbq thread: Is parboiling really acceptable?

May 23, 2008 by applehome in BBQ, Smoking, & Grilling

101
Jun 20, 2014