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jumpingmonk's Profile

Chinese Chowhounders - Help! Strange Black Horn-Type Thing...What is it??

Sep 14, 2011 by kellyhay in General Topics

14
Sep 18, 2011

Bad Restaurant Names

Aug 01, 2010 by johnb in Not About Food

164
Sep 17, 2011

Mass market red wine vinegar

May 09, 2008 by Danimal in General Topics

19
Sep 07, 2011

Why do vegetarians want to eat meat flavoured stuff?

Aug 21, 2007 by Rabbit in General Topics

94
Aug 28, 2011

List of Ultimate Chinese food dishes in NYC

May 21, 2010 by steakrules85 in Manhattan

78
Aug 24, 2011

The 'best' imported olive oil..

Mar 23, 2011 by arktos in General Topics

53
Aug 22, 2011

What on earth is a Salmon Tenderloin?

Aug 10, 2011 by piano boy in General Topics

20
Aug 14, 2011

Fava beans—let me get this straight

Aug 07, 2011 by tatamagouche in General Topics

9
Aug 08, 2011

Has anyone eaten duck prosciutto? [moved from Home Cooking]

Aug 02, 2011 by E_M in General Topics

10
Aug 05, 2011

Foods with a laxative effect

Nov 18, 2003 by Ella Vader in General Topics

97
Jul 31, 2011

Exotic Fruit

Jul 09, 2011 by montrealeater in General Topics

40
Jul 14, 2011

Can you name foods and drinks where the original recipe has almost disappeared from mainstream restaurants?

Apr 09, 2011 by gfr1111 in General Topics

186
Jul 08, 2011

Cooking for alcoholics: how do you substitute for wine-based vinegars?

Jun 30, 2011 by Eminbklyn in General Topics

16
Jul 01, 2011

Food-related eggcorns

Jun 27, 2011 by greygarious in Not About Food

25
Jun 29, 2011

The Etymology Of Dumplings & Buns Relative To Chinese Cuisine [split from L.A. board]

Jun 21, 2011 by J.L. in General Topics

89
Jun 26, 2011

Cranberry: BIG PLUMPY ROUND PURPLE

Feb 26, 2008 by Echotraveler in General Topics

9
Jun 26, 2011

Beach Seaweed

Jun 22, 2011 by ediblover in General Topics

4
Jun 24, 2011

Do any of the Chinatown grocery stores sell garden seeds?

Apr 30, 2011 by small h in Manhattan

12
Jun 23, 2011

S/O The 2011 Garden: What Won't You Do Again?

Jun 09, 2011 by gimlis1mum in Gardening

24
Jun 22, 2011

Preparing insects pre-cooking?

Jun 17, 2011 by graydyn in Home Cooking

14
Jun 20, 2011

Chinese cooking sauces in the past

Jun 04, 2011 by luckyfatima in General Topics

5
Jun 11, 2011

Has anyone grown Kaffir lime plant/tree?

May 23, 2011 by Westy in Gardening

11
Jun 10, 2011

Best (Funniest? Wittiest?) Food Quotes

Feb 27, 2007 by Pigeage in Not About Food

388
Jun 03, 2011

Cheese in Chinese Cuisine

Dec 04, 2008 by ipsedixit in General Topics

49
Jun 03, 2011

If They Don't Have The Skill To Make Scratch Tortillas How Good Can Their Mexican Food Be?

May 26, 2011 by scrumptiouschef in General Topics

50
Jun 02, 2011