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jumpingmonk's Profile

Type

Szechuan Gourmet 98th opening

May 22, 2014 by strangemd in Manhattan

24

Lime shortage, who knew?

Mar 27, 2014 by coll in General Topics

134

Lamb - should it be gamey or not?

Jul 09, 2012 by ns1 in General Topics

103

RC, Shasta, "generic cola's"

Mar 20, 2008 by someyoungguyy in General Topics

65

San Pelligrino; good for you or not

Jul 06, 2009 by Delucacheesemonger in General Topics

15

Fresh green ume,2014, NY

Jun 01, 2014 by mshenna in General Topics

1

Smoke Points of common cooking oils

May 07, 2010 by tonka11_99 in General Topics

35

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

156

Do you use any of these very strange fruits? - moved from Home Cooking board

Aug 26, 2010 by Hank Hanover in General Topics

24

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693

What's your favorite somewhat obscure specialty food item?

May 13, 2014 by kidchowlemagne in General Topics

9

Do you call hazelnuts filberts?

Dec 04, 2010 by BobB in General Topics

78

Chinatown Fruit Report- 2013

Jun 09, 2013 by jumpingmonk in Manhattan

44

Grocery Stores around the world-quirks?

Dec 10, 2011 by pdxgastro in Not About Food

125

Confession, I love surimi, who else does?

May 01, 2014 by zackly in General Topics

59

Why ham on Easter? [split from Home Cooking]

Apr 05, 2009 by Diane in Bexley in General Topics

139

Best sparkling mineral water - Topo Chico

Apr 16, 2007 by rworange in General Topics

8

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

175

Heirloom carrots: More colours, more vitamins?

Apr 06, 2014 by piano boy in General Topics

2

Japanese household veggies

Apr 05, 2014 by LotusRapper in General Topics

16

Sumo tangerines

Mar 21, 2014 by BobB in General Topics

5

Weird food secrets

Feb 07, 2014 by MissMoxie911 in General Topics

134

Help me ID this herb/spice/item~

Mar 13, 2014 by jeniyo in General Topics

10

Making Hummus with Kala Channa

Mar 14, 2014 by jumpingmonk in Home Cooking

5

Help identify these things in my lentils?

Mar 09, 2014 by sweethooch in General Topics

4